Hi-C
An American fruit-flavored beverage brand owned by The Coca-Cola Company and marketed through its Minute Maid division.
Last updated August 24, 2026
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Overview
Hi-C is an American fruit-flavored beverage brand associated with The Coca-Cola Company’s Minute Maid division. It began as a shelf-stable orange drink developed by Niles Foster in 1946 and was commercially introduced after test marketing in the late 1940s. The name referred to the drink’s originally emphasized vitamin-C content. Its early formula combined orange juice concentrate and flavor components with sugar, water, citric acid, and ascorbic acid. The beverage was hot-packed in large enamel-lined cans, allowing it to remain unrefrigerated before opening and making it suitable for grocery distribution over long distances. Foster, who had experience in baking and bottling, arranged for Clinton Foods, Inc. to produce and market the drink. Hi-C initially concentrated on the southern United States, then expanded to Los Angeles and San Francisco in 1949 before moving into additional markets nationwide. Rather than relying on a single factory, the business used a network of contract packers located near major consumption areas. This arrangement helped shorten delivery times and reduce the risk of aging inventory. It also encouraged experimentation with additional flavors, because several contract plants processed relevant fruits. Grape emerged from a co-packer’s grape-processing operations, while apple and cherry variants were connected with fresh-fruit production in Michigan. Minute Maid acquired the Florida holdings of Clinton Foods, including Hi-C, in 1954. Foster departed the business soon after the acquisition, while George Roberts, who had worked with Foster during the brand’s introduction, continued managing sales and contract-packer operations. Under Minute Maid and later Coca-Cola Foods, Hi-C expanded its flavor range and promotional activity. Orange-pineapple, pineapple-grapefruit, Florida Punch, and peach were among the additions associated with its growth. By the late 1950s, Hi-C had become a broadly distributed American supermarket product. Over time, the brand developed several formats, including canned or packaged fruit drinks, single-serve drink boxes, powdered drink mixes, fountain beverages, and selected beverages available through Coca-Cola Freestyle dispensing systems. Current and recent offerings have included Orange Lavaburst, Flashin’ Fruit Punch, Torrential Tropical Punch, Boppin’ Strawberry, Grabbin’ Grape, Strawberry Kiwi Kraze, and other fruit-punch or citrus variants. Availability has varied by channel and period, and several historical products have been discontinued. Hi-C has also depended heavily on licensed entertainment and retail partnerships. Ecto Cooler, created as a tie-in to The Real Ghostbusters, became one of the brand’s most recognizable limited products. Although discontinued and renamed through successive citrus variants in the 2000s, it returned for a limited promotion connected with the 2016 Ghostbusters film and received a very small promotional reissue associated with Ghostbusters: Afterlife in 2021. Hi-C also became a notable McDonald’s beverage offering. McDonald’s removed Hi-C Orange Lavaburst from its U.S. menu in 2017 while adding other Coca-Cola beverages, then announced its return in 2021. The brand remains active, although its exact product assortment and distribution depend on market, package format, and retail or food-service channel.
History
Niles Foster developed Hi-C in 1946 after more than a year of work on an orange drink formula. The product was designed as a fruit-flavored, vitamin-C-associated beverage that could be hot-packed and stored without refrigeration before opening. Test marketing preceded its wider introduction, and the brand entered the market with substantial local promotional spending. Hi-C was first marketed in the southern United States. It expanded to Los Angeles and San Francisco in 1949 and then moved toward national distribution. Clinton Foods, Inc. produced and marketed the drink under an agreement with Foster. The company used multiple contract-packing plants positioned near important markets, which supported faster distribution and reduced out-of-date stock. This production model also helped generate new flavors. Grape was connected with a co-packer that processed grapes, while apple and cherry variants developed through other fresh-fruit operations. In 1954, Minute Maid purchased Clinton Foods’ Florida holdings, including the Hi-C business. Foster left soon afterward, but George Roberts remained involved and advanced from national sales management into responsibility for contract-packer operations within Coca-Cola’s food division. The brand continued expanding its flavor portfolio and promotional methods. By 1958, Hi-C was described as a nationwide supermarket staple. Later development focused on format diversification and brand extensions. Hi-C products appeared in drink boxes, powdered mixes, fountain service, and Coca-Cola Freestyle systems. The assortment included orange, grape, fruit punch, tropical, berry, strawberry, lemonade, and other flavors, with individual products entering and leaving the range over time. The best-known extension was Ecto Cooler, a green citrus beverage linked to The Real Ghostbusters. It was eventually discontinued and passed through successor names, including Shoutin’ Orange Tangergreen and Crazy Citrus Cooler, before the Ecto Cooler identity returned for a limited Ghostbusters promotion in 2016. It was discontinued again at the end of that year and received another very limited promotional appearance in 2021 for Ghostbusters: Afterlife. Hi-C has also had an important food-service presence. McDonald’s removed Orange Lavaburst from its U.S. menus in 2017 during a beverage-program change, but announced its return in 2021. The brand remains part of The Coca-Cola Company’s beverage portfolio, with availability varying by product, channel, and market.
- 1958
National supermarket presence
[1]Hi-C had become broadly available in grocery stores across the United States.
- 1954
Minute Maid acquisition
[1]Minute Maid acquired Clinton Foods’ Florida holdings, including Hi-C.
- 1949
Expansion to California
[1]Hi-C entered the Los Angeles and San Francisco markets as part of its national expansion.
- 1948
Orange drink introduced
[1]Hi-C orange drink entered the market with an extensive promotional effort.
- 1947
Test marketing begins
[1]The product underwent test marketing before broader commercial introduction.
- 1946
Hi-C developed
[1]Niles Foster created the original Hi-C orange drink formula.
Products and positioning
A playful, accessible fruit-drink brand positioned around bold flavors, convenience, family consumption, nostalgia, and entertainment-linked promotions.
Fruit drink
Orange Lavaburst
A signature orange-flavored Hi-C beverage associated with both retail packages and McDonald’s fountain service. The formulation is described as blending orange and pear juice components. Its restaurant distribution was interrupted in 2017 and announced for return in 2021.
Fruit drink and drink mix
Flashin’ Fruit Punch
A fruit-punch offering available in packaged drink and powdered-mix formats. The drink-box version is described as combining orange and pineapple juice components and has been part of Hi-C’s core flavor family.
Licensed limited-edition fruit drink
Ecto Cooler
A green citrus beverage created as a tie-in to The Real Ghostbusters. It became a prominent nostalgia product, was renamed after its original discontinuation, returned for a 2016 Ghostbusters promotion, and received a very limited promotional reissue in 2021.
Packaged beverage format
Drink boxes
Single-serve boxed beverages have carried flavors such as Orange Lavaburst, Flashin’ Fruit Punch, Torrential Tropical Punch, Boppin’ Strawberry, Grabbin’ Grape, and Strawberry Kiwi Kraze. The assortment has changed over time and includes discontinued flavors.
Fountain beverage
Coca-Cola Freestyle offerings
Hi-C flavors offered through Coca-Cola Freestyle machines have included fruit punch, grape, lemon, orange, strawberry, blueberry, and selected flavor combinations. Availability depends on the machine program and location.
Marketing campaigns
- 2021Ghostbusters: Afterlife Ecto Cooler promotion
United States
A small promotional reissue of Ecto Cooler accompanied the release of Ghostbusters: Afterlife and was distributed through social-media promotions.
Outcome. The beverage was not offered as a normal retail product.
- 2016Ghostbusters Ecto Cooler revival
United States
Ecto Cooler returned as a limited-time promotional product connected with the Ghostbusters reboot.
Outcome. The product was discontinued again at the end of 2016 after its limited run.
- 1948National introduction promotion
United States
Hi-C supported its early commercial introduction with intensive market-by-market promotion and local advertising expenditure.
Outcome. The brand expanded from regional distribution toward nationwide grocery availability.
Brand decisions
2021
Hi-C Orange Lavaburst returns to McDonald’sProduct launchBackground
After its 2017 removal, McDonald’s announced the return of the Hi-C beverage to its U.S. restaurant menu.
Action taken
McDonald’s planned to restore Orange Lavaburst during the summer of 2021.
2017
Hi-C Orange Lavaburst removed from McDonald’sStrategyBackground
McDonald’s changed part of its Coca-Cola beverage lineup and pursued a new promotional beverage arrangement.
Action taken
The chain removed Hi-C Orange Lavaburst and added Fanta and Sprite TropicBerry.
Aftermath
McDonald’s later announced that Orange Lavaburst would return in 2021.
1954
Minute Maid acquires Hi-C businessM&ABackground
Hi-C had expanded through Clinton Foods and a network of contract packers, attracting the interest of Minute Maid.
Action taken
Minute Maid purchased Clinton Foods’ Florida holdings, including Hi-C fruit drinks.
Aftermath
Hi-C continued under Minute Maid and later became part of The Coca-Cola Company’s beverage portfolio.
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