Cracker Barrel Old Country Store
An American company-owned chain combining Southern-style casual dining with a country-themed retail store experience.
Last updated November 4, 2026
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Overview
Cracker Barrel Old Country Store, commonly branded as Cracker Barrel, is an American restaurant and retail chain built around a deliberately nostalgic interpretation of the Southern country store. Its locations combine a full-service restaurant serving Southern and American comfort food with a retail shop offering gifts, toys, candy, home merchandise, apparel, music, books, seasonal goods and other items associated with an idealized rural American past. The company is headquartered in Lebanon, Tennessee, where the first location opened on September 19, 1969. The concept was created by Dan Evins, a Shell Oil representative and gasoline-business operator who believed that the expanding Interstate Highway System lacked dependable, welcoming places where travelers could stop for a meal and a break. The original model was therefore both a roadside restaurant and a small general store. Early stores were frequently located near interstate exits, initially sometimes alongside gasoline pumps. The name referred to the cracker barrels found in old country stores, where customers could gather, talk and exchange local news. Tommy Lowe was also associated with the company's founding and early development. Cracker Barrel's restaurant identity is based on traditional Southern and country cooking rather than on chef-driven dining. Breakfast is served throughout the day, and the menu has historically included biscuits, grits, country ham, fried chicken, chicken and dumplings, meatloaf, country fried steak, catfish, pork chops, vegetables, sandwiches, salads, desserts and family-style takeout meals. Signature dishes and seasonal offerings are supported by a strong emphasis on portion size, familiar flavors and value. In the 2020s, the company also expanded beer, wine and mimosa service at many locations, while continuing to test limited-time and regional menu items. The retail side is integral to the brand rather than an incidental gift shop. Stores sell traditional toys and puzzles, candy, kitchen merchandise, cookbooks, baking mixes, decorative objects, apparel, music and products tied to seasonal celebrations or country culture. The combination gives Cracker Barrel several revenue occasions: dine-in meals, breakfast, takeout, delivery, catering, family meal baskets and retail purchases. The company states that its restaurants are company-owned and company-operated rather than franchised, allowing it to control the physical environment and service model. The physical setting is one of Cracker Barrel's strongest brand assets. Typical locations feature a front porch with wooden rocking chairs, a stone fireplace, antique objects, a country-store retail room and peg-solitaire games at the tables. Five recurring interior objects traditionally appear in the decor: a shotgun, a cookstove, a deer head, a telephone and a traffic light. Other artifacts are selected to reflect the local area. The company has historically maintained a large central collection of antiques and historic objects in Tennessee for cleaning, cataloging and distribution to stores. The brand grew from the Southeast and Midwest during the 1970s and 1980s, became publicly traded in 1981, and expanded nationally during the 1990s and 2000s. It later moved beyond its traditional highway-oriented footprint into more residential and suburban locations, while continuing to appeal to interstate travelers. West Coast expansion began with Oregon in 2017 and California in 2018. By the early 2020s, the core chain had approximately 660 locations across roughly 44 to 45 states, although store counts and geographic figures vary by reporting date. Cracker Barrel has also used retail entertainment and cultural partnerships as part of its positioning. It has sold exclusive editions of recordings by country and gospel artists, collaborated with musicians including Dolly Parton and Alan Jackson, and linked the restaurant experience to country music, Americana and family traditions. Charitable programs have included support for people affected by Hurricane Katrina, injured veterans and employees facing hardship. The company's history has included significant criticism. In the 1990s, it faced backlash over policies affecting LGBT employees and later reversed those policies. In the early 2000s, it faced civil-rights litigation and a U.S. Department of Justice investigation involving allegations of racial discrimination; the matters were settled. The brand has also experienced trademark conflict with Kraft Foods over the use of the Cracker Barrel name on grocery-store cheese products. In 2019, Cracker Barrel acquired Maple Street Biscuit Company as a growth vehicle in fast-casual breakfast and lunch. During the COVID-19 pandemic, it added DoorDash delivery and accelerated off-premise dining, while alcohol service expanded across much of the system. In July 2026, the company divested Maple Street Biscuit Company, announced the closure of its remaining Maple Street locations and completed a sale-leaseback involving 26 Cracker Barrel stores to reduce debt and refocus on the core brand. Leadership also changed in August 2026, when David Deno became chief executive officer after Julie Felss Masino stepped down. Cracker Barrel remains an active, publicly traded U.S. restaurant-and-retail company whose differentiation rests on a distinctive place-based experience, recognizable Americana imagery and a broad mix of meals and merchandise.
History
Cracker Barrel originated in the late 1960s when Dan Evins, a Shell Oil representative involved in the family gasoline business, considered how a restaurant could help attract travelers and improve the experience around the rapidly expanding Interstate Highway System. He envisioned a place that combined a dependable Southern meal, a short rest stop and a small country store. The concept drew on Evins's memories of traditional country stores and their informal community atmosphere. The name evoked the cracker barrels once found in general stores, where customers gathered around the merchandise and exchanged news. The first Cracker Barrel opened on September 19, 1969, near the Interstate 40 corridor outside Lebanon, Tennessee. It served Southern staples such as biscuits, grits, country ham and turnip greens and included a small retail area. Tommy Lowe was associated with the founding and early development of the business. Evins incorporated the company in February 1970, after which additional stores were developed, often on or near gasoline-station properties beside interstate exits. Early locations sometimes included fuel pumps, but gasoline shortages in the 1970s encouraged the company to build restaurants without them. From the beginning, Cracker Barrel treated design and atmosphere as part of the product. The original location used antiques and artifacts to suggest an old-fashioned general store. Don and Kathleen Singleton, local antique dealers, helped decorate the early stores, and their son Larry Singleton later continued the work for decades. The company developed recurring design elements including front porches with rocking chairs, fireplaces, peg games, antique objects and a standardized set of interior artifacts. Beginning in 1977, the logo incorporated the Old Timer, a character based on Evins's uncle Herschel McCartney and eventually one of the best-known symbols of the chain. Cracker Barrel became publicly traded in 1981, raising capital to accelerate expansion. The company grew rapidly through the 1980s, adding stores across the Southeast and Midwest and reaching more than 50 units in eight states by 1987. Its combination of restaurant sales and retail merchandise helped distinguish it from conventional family-dining chains. By the early 1990s, the business had attained a market value of approximately $1 billion, and its revenue had become substantially larger than that of many competing family-restaurant companies. During the 1990s, Cracker Barrel tested several formats and geographic strategies. In 1994 it experimented with a carryout-focused concept called Cracker Barrel Old Country Store Corner Market in suburban neighborhoods. The test was discontinued in 1997 as management refocused on the core restaurant-and-country-store format. The company also adapted selected menu items to local preferences, such as regional dishes in Texas and New York, while retaining its traditional core menu. In 1995, it closed its first location, in Memphis, because the site no longer met company standards. The chain continued expanding aggressively in the late 1990s and early 2000s. It increased its store base from roughly 314 restaurants in 1997 to more than 420 combined restaurant-and-store locations by 2000. Rapid growth created staffing, training and infrastructure challenges, leading the company to strengthen recruiting, formalize operational systems and introduce improved order-placement technology. Cracker Barrel also began moving into residential and suburban settings. Its first location not adjacent to a highway opened in Dothan, Alabama, in 1998, reflecting a broader attempt to attract local residents and workers as well as interstate travelers. The company encountered serious reputational and legal problems during this period. In the 1990s, criticism focused on an employment policy affecting gay workers, which Cracker Barrel later abandoned. In the early 2000s, it faced civil-rights lawsuits and a Department of Justice investigation related to allegations of racial discrimination; the matters were settled. Management responded with changes to policies and public-facing marketing, including community-oriented promotions, a nationwide book drive, sweepstakes and revised billboard advertising that showed food rather than only the logo. The episode demonstrated both the strength of the company's cultural identity and the risks of using a narrowly defined image in a national chain. Cracker Barrel maintained its country-themed retail and entertainment strategy through the 2000s and 2010s. It sold music and video products, cookbooks, candy, toys and seasonal merchandise, and developed exclusive releases with country, gospel and popular recording artists. Partnerships with artists such as Dolly Parton and Alan Jackson helped connect the retail business to the chain's Southern and country-music positioning. The company also sponsored NASCAR-related events and pursued charitable initiatives supporting disaster victims, veterans and employees. Leadership changed several times. Evins served as chief executive until 2001, when Michael A. Woodhouse succeeded him. Sandra B. Cochran became president and chief executive officer in September 2011 after serving as president and chief operating officer. Julie Felss Masino succeeded Cochran in November 2023 after a planned transition. In August 2026, David Deno became president and chief executive officer after Masino stepped down and entered an advisory transition period. The company experimented with adjacent restaurant concepts during the 2010s. In 2016 it launched Holler & Dash Biscuit House, a fast-casual concept centered on biscuit-based meals. In October 2019, Cracker Barrel acquired Maple Street Biscuit Company for $36 million and planned to convert Holler & Dash locations into Maple Street units. The move was intended to provide a growth platform in breakfast and lunch-focused fast casual dining while the flagship chain remained centered on full-service restaurants and retail stores. The COVID-19 pandemic disrupted dine-in operations and accelerated off-premise channels. In April 2020, Cracker Barrel announced a DoorDash partnership for delivery, and it expanded takeout, catering and family meal products. The company also tested and then broadened beer, wine and mimosa offerings, adding a new beverage occasion to a historically alcohol-light concept. The pandemic exposed the dependence of the brand on travel and in-person experience, while also encouraging digital ordering, delivery and loyalty initiatives. During the mid-2020s, Cracker Barrel sought to modernize parts of its brand, restaurants, menu and digital presence while retaining its core identity. In August 2025, an updated logo and dining-room direction produced intense consumer backlash, prompting the company to restore the previous logo shortly afterward. In July 2026, Cracker Barrel announced the divestiture of Maple Street Biscuit Company, closure of the remaining Maple Street units, a sale-leaseback involving 26 Cracker Barrel restaurants and a debt-reduction plan. These moves represented a renewed concentration on the original restaurant-and-country-store model. As of 2026, Cracker Barrel remained an active, publicly traded company with nearly 660 company-operated locations in the United States, supported by restaurant dining, retail merchandise, takeout, delivery, catering and seasonal promotions.
- 2026
Maple Street divested and core focus renewed
[10]Cracker Barrel sold Maple Street assets, announced closure of the remaining units and completed a sale-leaseback involving 26 Cracker Barrel stores.
- 2026
David Deno becomes CEO
[11]David Deno was appointed president and chief executive officer effective August 10, 2026.
- 2025
Logo redesign reversed
[12]The company introduced a simplified logo and then restored its prior logo after substantial public backlash.
- 2023
Julie Felss Masino becomes CEO
[9]Masino succeeded Sandra B. Cochran as president and chief executive officer on November 1, 2023.
- 2020
DoorDash partnership and off-premise expansion
[8]The company launched a DoorDash partnership during the COVID-19 pandemic and expanded takeout, delivery and family meal offerings.
- 2020
Alcohol service broadened
[14]After testing beer, wine and mimosas, Cracker Barrel expanded alcohol service to a large portion of its restaurant system.
- 2019
Maple Street Biscuit Company acquired
[7]Cracker Barrel acquired Maple Street Biscuit Company in an all-cash transaction valued at $36 million.
- 2018
First California location opens
[1]The company opened its first California location in Victorville.
- 2017
First West Coast location opens in Oregon
[1]Cracker Barrel opened its first Oregon restaurant in Tualatin, marking a major step in West Coast expansion.
- 2016
Holler & Dash launched
[13]Cracker Barrel introduced Holler & Dash Biscuit House as a fast-casual biscuit-focused concept.
Products and positioning
Family-oriented casual dining and retail hospitality built around Southern comfort food, roadside convenience, country-store nostalgia and an Americana-inspired physical environment.
Casual dining · 1969
Cracker Barrel Restaurant
The flagship restaurant format serves Southern and American comfort food in a full-service, family-oriented setting. Breakfast is available throughout the day, while lunch and dinner menus include fried chicken, chicken and dumplings, meatloaf, country fried steak, country ham, catfish, vegetables, sandwiches, salads and desserts. The restaurant experience is designed to work for both interstate travelers and local families.
Retail · 1969
Old Country Store
Every Cracker Barrel location includes a retail store modeled on a traditional country general store. The assortment has included candy, toys, puzzles, kitchen goods, cookbooks, baking mixes, apparel, decor, music, DVDs, seasonal merchandise and branded or artist-linked products. Retail provides a second major customer occasion alongside restaurant dining.
Breakfast menu · 1969
All-Day Breakfast
Breakfast served throughout the day is one of Cracker Barrel's defining menu propositions. Offerings include pancakes, eggs, bacon and sausage, grits, country ham, biscuits, gravy and breakfast plates. The format reinforces the company's image as a dependable roadside stop and broadens breakfast demand beyond traditional morning hours.
Entrée · 1969
Southern Fried Chicken
Southern fried chicken is one of the chain's best-known savory offerings and represents its emphasis on familiar, substantial comfort food. It is sold alongside traditional sides and has also appeared in family meals and seasonal or promotional menu programs.
Takeout and catering · 2020
Family Meal Baskets To-Go
Family Meal Baskets To-Go package Cracker Barrel staples for multiple diners at home or in group settings. The offering became especially important during the COVID-19 period, when the company expanded pickup, delivery and catering to offset lower dine-in traffic.
Fast casual restaurant concept · 2016
Holler & Dash Biscuit House
Holler & Dash was a fast-casual concept launched by Cracker Barrel in 2016, centered on biscuit-inspired entrées and beverage options. The company later converted its units into Maple Street Biscuit Company locations, and the Holler & Dash identity is no longer an active primary concept.
Fast casual restaurant concept · 2012
Maple Street Biscuit Company
Maple Street Biscuit Company was a breakfast-and-lunch-focused fast-casual chain acquired by Cracker Barrel in 2019. It served biscuit sandwiches and related meals and was intended to provide a growth vehicle outside the flagship full-service format. Cracker Barrel divested the business in July 2026 and announced closure of its remaining company-operated locations.
Controversies
2020
Cracker Barrel responds to concern over East Windsor decoration
Cracker Barrel Old Country Store addressed a customer concern about a ceiling decoration at its East Windsor restaurant that appeared to resemble a noose. The chain apologized and clarified that the item was a wrapped cord on an antique soldering iron. The company said the decoration should not have been displayed in that way and stated that it had been removed.
2013
Trademark dispute with Kraft Foods
Kraft Foods, which marketed cheese under the Cracker Barrel name, brought a trademark-infringement lawsuit involving Cracker Barrel's licensed grocery products. Cracker Barrel's grocery products were subsequently sold under the name CB Old Country Store.
2000
Civil-rights lawsuits and Department of Justice investigation
The company became the subject of civil-rights lawsuits and a U.S. Department of Justice investigation involving allegations of racial discrimination. The matters were settled, and the company subsequently emphasized changes to policies and public-facing practices.
1990
LGBT employment-policy controversy
Cracker Barrel faced public and shareholder criticism after adopting a policy that affected gay employees. The company later reversed the policy in response to backlash.
Marketing campaigns
- 2020DoorDash Family Meal Basket promotion
United States
Cracker Barrel launched a DoorDash partnership with an introductory promotion offering half-price Family Meal Baskets and free delivery for a limited number of customers.
Outcome. The promotion supported the company's transition toward delivery and off-premise dining during the COVID-19 pandemic.
- 2020Macy's Thanksgiving Day Parade appearance
United States
Dolly Parton performed as part of Cracker Barrel's presence in the 2020 Macy's Thanksgiving Day Parade, extending the brand's association with country music and family holiday traditions.
Outcome. The appearance gave the chain national holiday-season exposure and connected its retail and restaurant identity with a major American family event.
- 2019#CrackerBarrelMoment
United States
To mark its fiftieth anniversary, Cracker Barrel invited customers to share memories and personal stories connected with the brand's restaurants, country stores and family traditions.
Outcome. The campaign reinforced the brand's emotional positioning as a home-away-from-home and emphasized multigenerational customer relationships.
- 2017Dolly Parton and Pentatonix collaboration
United States
Cracker Barrel supported a collaboration involving Dolly Parton and Pentatonix on a new version of Parton's song “Jolene,” continuing the company's use of exclusive artist content and country-music partnerships.
Outcome. The recording won the Grammy Award for Best Country Duo/Group Performance, giving the retail program broader cultural visibility.
- 2009Country artist exclusive retail program
United States
Cracker Barrel expanded its program of exclusive music releases and collector editions with country, gospel and popular recording artists, including Dolly Parton and Alan Jackson.
Outcome. The program strengthened the retail store's role as an entertainment destination and linked the chain to country-music culture.
- 2006Menu-focused billboard redesign
United States
Cracker Barrel updated its highway billboard advertising to show menu items rather than relying primarily on the logo, making the advertising more directly relevant to travelers deciding where to eat.
Outcome. The campaign reinforced the chain's roadside acquisition strategy and connected the visual brand with food and immediate dining demand.
- 2000Community book drive and promotional outreach
United States
Following criticism over employment and civil-rights issues, Cracker Barrel used community-oriented promotions, including a nationwide book drive and consumer sweepstakes, as part of a broader effort to rebuild public trust and attract new guests.
Outcome. The initiatives supported a broader repositioning of the brand's public image, although the company continued to face scrutiny over its employment history and treatment of customers.
Brand decisions
2026
Divestiture of Maple Street Biscuit CompanyM&ABackground
Cracker Barrel sought to improve profitability, reduce leverage and concentrate management attention on its flagship restaurant-and-country-store brand.
Action taken
The company sold Maple Street assets to Biscuit Belly, LLC, announced closure of the remaining 16 Maple Street locations and recognized expected non-cash and cash exit charges.
Aftermath
The divestiture ended Cracker Barrel's ownership of Maple Street Biscuit Company and was presented as accretive to adjusted EBITDA beginning in fiscal 2027.
Expected non-cash charges from divestiture. 37000000-39000000 (Fourth quarter of fiscal 2026)
2026
Sale-leaseback to reduce debtStrategyBackground
The company sought to monetize selected real estate assets and apply proceeds toward debt reduction without closing the underlying Cracker Barrel restaurants.
Action taken
Cracker Barrel completed a sale-leaseback transaction involving 26 company-owned store locations.
Aftermath
The transaction generated approximately $77 million in net proceeds and reduced the amount of capital tied up in owned real estate.
Net sale-leaseback proceeds. 77000000 (July 20, 2026)
2025
Logo and restaurant-design refreshGeneration changeBackground
Cracker Barrel attempted to modernize its visual identity and dining-room design while responding to changing consumer expectations and declining traffic concerns.
Action taken
The company unveiled a simplified logo and updated restaurant interiors, then restored the previous logo after intense customer and media backlash.
Aftermath
The reversal highlighted the strategic value of the heritage identity and increased scrutiny of subsequent modernization efforts.
2020
Shift toward delivery and off-premise diningStrategyBackground
COVID-19 restrictions and reduced dine-in traffic disrupted the restaurant business and increased demand for at-home meals.
Action taken
Cracker Barrel partnered with DoorDash, expanded takeout and catering, and promoted Family Meal Baskets To-Go.
Aftermath
Delivery, pickup and catering became more important parts of the operating model and remained significant channels after dining rooms reopened.
Fiscal 2020 total revenue. 3066279000 → 2501641000 (Fiscal year 2019 to fiscal year 2020)
2020
Expansion of beer, wine and mimosa serviceProduct launchBackground
The company sought additional beverage occasions and tested alcohol service at a limited number of restaurants.
Action taken
After positive test results, Cracker Barrel expanded beer, wine and mimosa offerings across a large portion of its restaurant base.
Aftermath
Alcohol became a recurring part of the menu at many locations, although availability remained dependent on local conditions and store participation.
2019
Acquisition of Maple Street Biscuit CompanyM&ABackground
Cracker Barrel viewed breakfast and lunch-focused fast casual dining as an attractive adjacent growth category and had experience operating the Holler & Dash concept.
Action taken
The company acquired Maple Street Biscuit Company in an all-cash transaction and planned to convert Holler & Dash locations into Maple Street units.
Aftermath
Maple Street operated as an affiliated fast-casual business until Cracker Barrel divested the business in July 2026.
Acquisition consideration. 36000000 (October 11, 2019)
2016
Launch of Holler & Dash Biscuit HouseProduct launchBackground
Management sought a fast-casual growth concept focused on the breakfast and lunch dayparts and on biscuit-based meals.
Action taken
Cracker Barrel launched Holler & Dash Biscuit House with a smaller, faster format and biscuit-inspired entrées.
Aftermath
The concept did not remain a standalone long-term platform; most units were later converted into Maple Street Biscuit Company locations.
1981
Public offering to finance expansionStrategyBackground
Cracker Barrel needed additional capital to expand its restaurant-and-country-store network beyond its initial Southeastern footprint.
Action taken
The company became publicly traded and raised approximately $10.6 million through its initial public offering.
Aftermath
The capital supported rapid growth through the 1980s and helped establish Cracker Barrel as a national family-dining chain.
Initial public offering proceeds. 10600000 (1981)
Recent events
Cracker Barrel launches Crispy Homestyle Chicken Deals and fall menu[18]
Reported:
Cracker Barrel introduced a limited-time fall menu starting August 18, featuring Crispy Homestyle Chicken entrees and sandwiches priced at $9.99, seasonal breakfast items such as Sweet Cream Caramel Apple Pancakes, desserts, drinks, and the return of a Free Kids Toy promotion. The items run through October 18 at participating locations.
Cracker Barrel brings back Free Kids Toy promotion[18]
Reported:
Cracker Barrel brought back its Free Kids Toy offer from August 18 through September 7. While supplies last, children receive a free collectible B'loonie Petz squishy toy with the purchase of a dine-in adult entree and Kid's Meal, or families can choose $5 off a select retail toy in the Old Country Store.
TOKYOPOP and Cracker Barrel collaborate to offer Disney manga[19]
Reported:
TOKYOPOP said it was working with Cracker Barrel to bring Disney manga, including The Nightmare Before Christmas manga, to Cracker Barrel stores.
Cracker Barrel prices $275 million convertible notes offering[20]
Reported:
Cracker Barrel announced the pricing of a private offering of $275 million aggregate principal amount of 0.625% convertible senior notes due 2026. The issuance and sale were scheduled to settle on or about June 18, 2021, subject to customary closing conditions.
Cracker Barrel appoints Chip Wade to its board[21]
Reported:
Cracker Barrel Old Country Store announced that Darryl “Chip” Wade had been appointed to its Board of Directors, effective immediately.
Cracker Barrel responds to concern over East Windsor decoration[17]
Reported:
Cracker Barrel apologized after a customer reported a ceiling decoration at its East Windsor restaurant that appeared to resemble a noose. The chain clarified that it was a wrapped cord on an antique soldering iron, said it should not have been displayed in that way, and stated that it had been removed.
Cracker Barrel permanently closes its Mount Pleasant location[22]
Reported:
Cracker Barrel permanently closed its restaurant and adjoining retail store in Mount Pleasant, South Carolina. The company did not give a reason for the closure.
Cracker Barrel acquires Maple Street Biscuit Company[23]
Reported:
Cracker Barrel announced that it had acquired Maple Street Biscuit Company in an all-cash transaction for $36 million. Maple Street Biscuit Company's founder and CEO, Scott Moore, was to remain CEO and report to Cracker Barrel's president and CEO.
Sources24 sources
- 1Cracker Barrelen.wikipedia.org
- 2About Us | History, Facts, Community & More | Cracker Barrelcrackerbarrel.com
- 3Dan Evins - Cracker Barrel Foundercrackerbarrel.com
- 4Cracker Barrel Old Country Store Investor Relationsinvestor.crackerbarrel.com
- 5Cracker Barrel Annual Reportsinvestor.crackerbarrel.com
- 6Cracker Barrel Celebrates 50 Years as America's Home-Away-From-Homeinvestor.crackerbarrel.com
- 7Cracker Barrel Acquires Maple Street Biscuit Companyinvestor.crackerbarrel.com
- 8Cracker Barrel Old Country Store Announces DoorDash Partnershipinvestor.crackerbarrel.com
- 9Cracker Barrel Names Julie Felss Masino as the Company's New President and Chief Executive Officerinvestor.crackerbarrel.com
- 10Cracker Barrel Announces Strategic Actionsinvestor.crackerbarrel.com
- 11David Deno | Board of Directorsinvestor.crackerbarrel.com
- 12Cracker Barrel unveils a new logo as part of wider rebrand effortsapnews.com
- 13Holler & Dash launchedinvestor.crackerbarrel.com
- 14Alcohol service broadenedinvestor.crackerbarrel.com
- 15Country artist exclusive retail programinvestor.crackerbarrel.com
- 16Fiscal 2020 total revenueinvestor.crackerbarrel.com
- 17Cracker Barrel responds to concern over East Windsor decorationfoxnews.com
- 18Cracker Barrel推出脆皮家常鸡肉优惠及秋季菜单restaurantmagazine.com
- 19TOKYOPOP与Cracker Barrel合作提供迪士尼漫画themarysue.com
- 20Cracker Barrel为2.75亿美元可转换票据发行定价prnewswire.com
- 21Cracker Barrel任命Chip Wade为董事会成员prnewswire.com
- 22Cracker Barrel永久关闭芒特普莱森特门店postandcourier.com
- 23Cracker Barrel 收购 Maple Street Biscuit Companyprnewswire.com
- 24Cracker Barrel Launches New Menu Items | 1059 The Rock | Battle1059therock.iheart.com
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