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YuLoong

Taiwanese chain specializing in potstickers and dumplings, founded in 1993 and operating stores in Taiwan, mainland China and the United States.

Last updated September 29, 2026

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Overview

YuLoong (四海遊龍) is a Taiwanese restaurant chain that specializes in potstickers (guotie) and boiled dumplings (shuijiao). It was founded in 1993 by Chen Wu-diao and Li Xing-chang, and its full corporate name is YuLoong Food Co., Ltd. (四海遊龍食品股份有限公司). The brand began as a focused dumpling-and-potsticker specialist and grew into a multi-store chain, becoming one of the best-known names in Taiwan's everyday dumpling segment. The company operates a chain of quick-service and casual eateries built around a compact menu of potstickers, dumplings, soups and related Taiwanese snacks. Its stores are typically located in urban neighborhoods, near schools, hospitals and shopping areas, and the brand also runs a franchise program that allows partners to open YuLoong outlets under its system. Alongside the core YuLoong banner, the group has developed a related dumpling brand, 餃逐天下, which appears in its store-opening announcements. YuLoong's footprint extends beyond Taiwan. According to public descriptions of the company, it has stores in Taiwan, mainland China and the United States, making it one of the Taiwanese dumpling chains with an international presence. Its official website serves as a hub for menu information, store locations, franchise inquiries, customer service and corporate social responsibility activities, and it regularly posts news of new store openings and renovations. The brand positions itself around accessible, familiar Taiwanese comfort food — potstickers and dumplings made for everyday dining — rather than premium or fine-dining positioning. Its long history since 1993, its franchise model and its continued new-store announcements indicate an active, expansion-oriented chain. The company remains privately held and is not listed on a stock exchange.

History

YuLoong was founded in 1993 in Taiwan by Chen Wu-diao and Li Xing-chang as a restaurant business dedicated to potstickers and dumplings. The company was formally organized as YuLoong Food Co., Ltd. (四海遊龍食品股份有限公司), and it grew into a chain with a recognizable brand identity centered on guotie and shuijiao. Over the following decades the brand expanded across Taiwan through a combination of company-operated and franchised stores. Its outlets became a familiar sight in Taiwanese neighborhoods, and the company built out a support structure for franchisees, including menu standardization, store-location services and customer-service functions. The official website reflects this mature chain infrastructure, with sections for menu, store lookup, franchise zone, partner recruitment, customer service, public-welfare activities and SGS-related food-safety information. YuLoong also expanded internationally. Public descriptions of the company state that it operates stores in Taiwan, mainland China and the United States, making it one of the Taiwanese dumpling chains with a cross-border presence. In addition to the core YuLoong banner, the group has developed the related dumpling brand 餃逐天下, which appears in its store-opening announcements. The company has continued to open and renovate stores in recent years. Its news feed lists a series of 2026 openings and reopenings, including a store at National Pingtung University of Science and Technology (屏科大店), a renovated Linkou No. 2 store, a 餃逐天下 outlet at Micron MTB, a store at Kuang Tien General Hospital (光田醫院向上店) and a store at Largan (大立光LP五店). These announcements show an ongoing expansion and refresh strategy, with locations tied to campuses, hospitals, corporate sites and residential districts. As of the available evidence, YuLoong remains a privately held Taiwanese food-service company. It is not known to be listed on a stock exchange, and no parent company or owner beyond the operating company itself is identified in the supplied sources.

  • 2026

    The company announces multiple new store openings and renovations, including NPUST, Linkou No. 2, Micron MTB (餃逐天下), Kuang Tien General Hospital and Largan LP No. 5.

  • 1993

    YuLoong is founded in Taiwan by Chen Wu-diao and Li Xing-chang as a potsticker and dumpling restaurant business.

Products and positioning

Everyday Taiwanese dumpling and potsticker chain with a franchise model and international outlets.

  • Potstickers (guotie)

    Pan-fried dumplings, the brand's signature item.

  • Boiled dumplings (shuijiao)

    Boiled dumplings, a core menu category alongside potstickers.

  • Soups and Taiwanese snacks

    Complementary soups and snacks served alongside dumplings.

Sources3 sources

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