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The Staunton Arms Public House

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A Grade II listed village pub in Staunton in the Vale, Nottinghamshire, serving cask ales and freshly prepared food.

Last updated September 29, 2026

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Overview

The Staunton Arms Public House is a village pub in Staunton in the Vale, in the Newark and Sherwood district of Nottinghamshire, England. It occupies a building described by the pub itself as roughly 200 years old and listed at Grade II, a heritage designation recorded in Wikidata. The pub presents itself as one of the Vale of Belvoir's finest village pubs, and in 2016 it was named the Vale of Belvoir's CAMRA Pub of the Year. The Staunton Arms trades as a traditional British public house rather than as a branded consumer-goods line. Its offer centres on freshly prepared dishes served every day and hand-picked cask ales drawn from local and regional brewers. The pub also runs a recurring events and promotions programme, with examples advertised on its website including Fish Friday and Steak Night. Bookings are described as essential for its events, and table or event reservations are taken by telephone. The business operates from a single site in the village of Staunton in the Vale, near the Nottinghamshire–Leicestershire border area associated with the Vale of Belvoir. Its customer base is therefore primarily local residents and visitors to the Vale of Belvoir, and its marketing is built around the heritage character of the building, its cask-ale selection and its food. No parent company, ownership group, founding year or founder is established by the available evidence, so those details are left unstated here.

History

The Staunton Arms Public House is a village pub in Staunton in the Vale, in the Newark and Sherwood district of Nottinghamshire, England. The building it occupies is described by the pub as roughly 200 years old and is listed at Grade II, a designation recorded in Wikidata. The pub presents itself as one of the Vale of Belvoir's finest village pubs. A notable point in its recent history is its recognition by the local branch of CAMRA: the pub states that it was awarded the Vale of Belvoir's CAMRA Pub of the Year in 2016. That award reflects its emphasis on cask ale, which it sources from local and regional brewers. The pub's day-to-day operation centres on food and drink service in a heritage setting. Its website advertises freshly prepared dishes every day and a programme of events and special offers, including Fish Friday and Steak Night, with bookings described as essential and taken by telephone. Beyond these operational facts, the available evidence does not establish a founding year, founder, ownership structure or parent company for the business.

  • 2016

    Awarded the Vale of Belvoir's CAMRA Pub of the Year.

Products and positioning

A heritage village pub in the Vale of Belvoir, positioned around its Grade II listed building, cask ales and freshly prepared food.

  • Cask ales from local and regional brewers

  • Freshly prepared dishes served daily

  • Fish Friday

  • Steak Night

Sources3 sources

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