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The Plough & Harrow Inn

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Retailer / private label

Unclaimed

A historic 17th-century country pub in Litlington, East Sussex, serving real ales and home-cooked local food within the South Downs National Park.

Last updated September 29, 2026

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Overview

The Plough & Harrow is a historic 17th-century country pub located in the village of Litlington, within the Cuckmere Valley in Wealden district, East Sussex, England. It sits in the heart of the South Downs National Park, surrounded by some of Sussex's best walking routes. The pub specialises in real ales, home-cooked food made with fresh local produce, and a friendly atmosphere. It offers both cosy indoor seating and a family-friendly beer garden, and welcomes dogs with a specially crafted doggy menu. Opening hours are daily from 12:00pm, with food served Monday to Friday 12pm–2:45pm and 6pm–8:45pm, Saturday 12pm–8:45pm, and Sunday 12pm–5:45pm; bank holiday hours may vary. The pub also hosts events from time to time. It is a small, independent hospitality business rather than part of a large chain, and its official website is ploughandharrowlitlington.co.uk.

History

The Plough & Harrow is a historic 17th-century country pub in Litlington, a village in the Cuckmere Valley within Wealden district, East Sussex, England. It is situated in the heart of the South Downs National Park, an area known for its walking routes and countryside. The pub has operated as a hospitality venue serving real ales and home-cooked food made with fresh local produce. It offers indoor seating and a family-friendly beer garden, and has a dog-friendly policy including a specially crafted doggy menu. Opening hours are daily from 12:00pm, with food service Monday to Friday 12pm–2:45pm and 6pm–8:45pm, Saturday 12pm–8:45pm, and Sunday 12pm–5:45pm; bank holiday hours may vary. The pub occasionally hosts events. It is an independent establishment rather than part of a large chain.

Products and positioning

A traditional, dog-friendly country pub in the South Downs National Park, focused on local produce, real ales, and a welcoming atmosphere.

  • Real ales

  • Home-cooked food

  • Local produce dishes

  • Fine wines

  • Doggy menu

Sources2 sources

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