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The Harrow

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The Harrow Inn is a family-run 16th-century village pub in Steep, Hampshire, England.

Last updated September 15, 2026

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Overview

The Harrow Inn is a unique, family-run 16th-century village pub set in the Hangers of East Hampshire. It offers a range of ales, hearty home cooked food and a warm atmosphere throughout the year. The pub has been in the same family since 1932 and is now run by two sisters, Claire and Nisa McCutcheon, both of whom were born and brought up there. It has been included in the Good Pub Guide every year since the guide was first published, receiving a unique long-service award in 2002, and has often been featured in the CAMRA Good Beer Guide.

History

The Harrow Inn is a 16th-century village pub in Steep, Hampshire. It has been in the same family since 1932 and is now run by two sisters, Claire and Nisa McCutcheon, both of whom were born and brought up there. Fran Box, who runs the Steep History Group, has published a 200-page-plus book on the history of the Harrow Inn and the family that have run it continuously for the past 90 years. The pub has been included in the Good Pub Guide every year since the guide was first published, receiving a unique long-service award in 2002. It has often been featured in the CAMRA Good Beer Guide and is in the latest 2026 edition. The Harrow is featured in Britain's Best Real Heritage Pubs, published by CAMRA, which identified the pub as having a 'nationally important historic pub interior'. Due to this it has been 'relisted' by Historic England as referenced in a BBC article from June 2022. In January 2025 the Financial Times published an article entitled '30 of the UK's cosiest pubs', in which The Harrow Inn features. In 2022 the pub was awarded a 'Certificate of Excellence' by Restaurant Guru.

Products and positioning

A unique, family-run 16th-century village pub with a nationally important historic pub interior.

  • Flack Manor Double Drop

  • Bowman Swift One

  • sandwiches (ham, beef, cheese etc.)

  • ploughmans (stilton/cheddar/brie/ham/rare beef)

  • soup

Sources3 sources

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