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Stangengrüner Mühlenbäckerei

German regional bakery chain with tradition since 1861.

Last updated September 1, 2026

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Overview

Stangengrüner Mühlenbäckerei is a German regional bakery chain. According to its official website, it has been baking since 1861 and employs 550 staff. It originated from a small mill with bakery in Stangengrün, Vogtland.

History

The company traces its roots to 1861 when the Stangengrüner Mühlenbäckerei was established in the village of Stangengrün. In 1953, Manfred Seifert, a miller and master baker, took over the mill bakery in the third generation. In 1972, the GDR government stopped all small mills from milling grain into flour.

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