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Sennerei Danzl GmbH

Austrian organic dairy cooperative and cheese maker based in Schwendt, Tyrol, known for award-winning Bio cheeses.

Last updated September 29, 2026

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Overview

Sennerei Danzl GmbH is an Austrian organic dairy company headquartered in Schwendt, Tyrol. It operates as a Sennerei — a traditional Alpine dairy cooperative — producing a range of organic (Bio) cheeses from regional milk. The company's product line includes Bio Tilsiter, Bio Bierkäse, Bio Heumilchkaiser Pfeffer, Bio Bocksberger, Bio Stangl, Bio Schnittlauchkäse, Bio Kümmelkäse, Bio Almschnittlauchkas, and Bio Heumilchkaiser Chili. It sells through its own on-site shop, a self-service Kasomat available around the clock, and partnerships with local gastronomy and food retail. The dairy has received numerous awards at the Käsiade, including gold, silver, and bronze medals, and was honored with the 'Qualität Tirol' prize in 2022 and again in 2025 for its Bio Schnittlauchkäse. The company emphasizes regional production, organic farming, and quality craftsmanship. Its website provides information about products, production, suppliers, and contact details, and includes a login area for farmers and the E.I.S system. Sennerei Danzl remains a private, independent entity deeply rooted in Tyrolean dairy tradition.

History

Sennerei Danzl GmbH is a traditional Alpine dairy (Sennerei) based in Schwendt, Tyrol, Austria. While the exact founding year is not documented in the available sources, the company has established itself as a notable producer of organic cheeses in the region. It operates a production facility and a retail shop in Schwendt, where customers can purchase products directly. The dairy also offers a self-service Kasomat (cheese vending machine) accessible 24 hours a day. Over the years, Sennerei Danzl has participated in the Käsiade, a renowned cheese competition, achieving consistent success. In 2022, the company received the 'Qualität Tirol' award, an initiative by the Tyrolean government and Agrarmarketing Tirol to promote regional products. In 2025, at the 17th Käsiade, it won multiple medals: Gold for Bio Tilsiter, Bio Bierkäse, Bio Heumilchkaiser Pfeffer, Bio Bocksberger, Bio Stangl, and Bio Schnittlauchkäse; Silver for Bio Kümmelkäse; and Bronze for Bio Almschnittlauchkas and Bio Heumilchkaiser Chili. Notably, the Bio Schnittlauchkäse was awarded the newly introduced 'Qualität Tirol' prize. The company continues to focus on organic production, regional sourcing, and collaboration with local gastronomy and retail.

  • 2025

    Won multiple medals at 17th Käsiade, including Gold for several cheeses and the 'Qualität Tirol' prize for Bio Schnittlauchkäse

  • 2023

    Participated in Käsiade 2023 in Hopfgarten

  • 2022

    Received 'Qualität Tirol' award

Products and positioning

Organic, regional, award-winning Alpine cheese producer

  • Bio Tilsiter

    Organic Tilsiter cheese, Gold medal at Käsiade 2025

  • Bio Bierkäse

    Organic beer cheese, Gold medal at Käsiade 2025

  • Bio Heumilchkaiser Pfeffer

    Organic hay milk cheese with pepper, Gold medal at Käsiade 2025

  • Bio Bocksberger

    Organic Bocksberger cheese, Gold medal at Käsiade 2025

  • Bio Stangl

    Organic Stangl cheese, Gold medal and 'Qualität Tirol' at Käsiade 2025

  • Bio Schnittlauchkäse

    Organic chive cheese, Gold medal and 'Qualität Tirol' prize at Käsiade 2025

  • Bio Kümmelkäse

    Organic caraway cheese, Silver medal at Käsiade 2025

  • Bio Almschnittlauchkas

    Organic alpine chive cheese, Bronze medal at Käsiade 2025

  • Bio Heumilchkaiser Chili

    Organic hay milk cheese with chili, Bronze medal at Käsiade 2025

Sources2 sources

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