Sbragia Family Vineyards
A family winery in Dry Creek Valley, California, producing estate-grown wines.
Last updated September 16, 2026
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Overview
Sbragia Family Vineyards is a winery in Geyserville, California, in the Dry Creek Valley. The family's Sonoma County history dates back to a grandfather who came from Tuscany in 1904 and worked in many wineries, including the historic Italian Swiss Colony. In the 1950s, Gino Sbragia re-planted the family's fields to winegrapes, mainly Zinfandel. In August 2006, the family opened Sbragia Family Vineyards. The winery produces estate-grown wines from the heart of the Dry Creek Valley, and its wines come from both Sonoma and Napa. As of August 2024, the tasting room was temporarily closed.
History
The Sbragia family's history in Sonoma County dates back to a grandfather who came from Tuscany in 1904 and worked in many wineries, including the historic Italian Swiss Colony. For decades the family grew prunes like most farms in Dry Creek Valley at the time. In the 1950s, Gino Sbragia re-planted the fields on the family's property to winegrapes, mainly Zinfandel. Gino sold most of the grapes to other wineries but kept a small amount to make wine at home. Gino's dream was to start a family winery, making wine from the family's own grapes with the family name on the label. In August 2006, the family opened Sbragia Family Vineyards. Ed Sbragia spent 32 years as the Winemaster at Beringer Vineyard in Napa Valley, and the wines Sbragia Family Vineyards produces from both Sonoma and Napa are described as intensely personal, an expression of single vineyard terroir. Ed's son Adam now makes the wines.
Products and positioning
Family winery producing estate-grown wines from the heart of the Dry Creek Valley.
Estate Grown Wines
Zinfandel
Sources2 sources
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