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Sartori Cheese

Sartori Cheese is a Wisconsin-based, family-run artisanal cheesemaker founded in 1939 by Italian immigrant Paolo Sartori.

Last updated September 15, 2026

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Overview

Sartori Cheese is a family-run artisanal cheesemaker founded in 1939 by Paolo Sartori, an Italian immigrant who settled in Wisconsin. The company has been led by successive generations of the Sartori family, with Bert Sartori serving as President. Its Master Cheesemakers transform high-quality cow's milk from dedicated Wisconsin family farms into award-winning artisan cheeses, including American Originals such as BellaVitano® and MontAmoré®. The company also offers Cheese Bites and Spreads & Dips.

History

In 1939, Paolo Sartori brought his Italian heritage to Wisconsin and founded Sartori Cheese. He was an Italian immigrant from humble beginnings with an entrepreneurial spirit who learned the business of cheesemaking before spending his life savings to co-found the company. Leadership passed through generations: Joe Sartori (1957–1986) perfected classic Italian cheese recipes; Jim Sartori (1986–2020) guided the company to focus on American Originals like BellaVitano® and MontAmoré®; and Bert Sartori (2020–present) has focused on sharing the award-winning cheese globally while investing in the team, creameries, and community and preparing the business for the 5th generation. The company's heritage has shaped core values of Family, Commitment, Authenticity, Ingenuity, Integrity, and Humility.

Products and positioning

Award-winning, family-run artisanal cheesemaker crafting one-of-a-kind cheeses from Wisconsin family-farm milk.

  • BellaVitano®

  • MontAmoré®

  • Cheese Bites

  • Spreads & Dips

Recent events

  • Sartori announces Plymouth facility expansion[6]

    Reported:

    Sartori Company announced a $47 million project to add 68,000 square feet and five production lines at its existing converting facility in Plymouth, Wisconsin. The project is expected to create up to 27 jobs.

Sources6 sources

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