Skip to content

Ruth's Hospitality Group

Ruth's Hospitality Group was a U.S. restaurant company best known for operating the Ruth's Chris Steak House chain.

Last updated August 26, 2026

AI crawler reads

No AI crawler has read this profile since Oct 28, 2026.

Overview

Ruth's Hospitality Group, Inc. was a U.S. restaurant company centered on Ruth's Chris Steak House, an upscale American steakhouse brand known for serving USDA steaks on extremely hot plates. The company operated and franchised restaurants, while also developing business in private dining, catering, and corporate hospitality. Although the Ruth's Chris name remained the group's principal consumer-facing brand, the corporate parent briefly pursued a broader multi-brand strategy after acquiring the Mitchell's Fish Market and Columbus Fish Market concepts from Cameron Mitchell Restaurants in February 2008. The Mitchell's acquisition prompted a difficult transition. The corporate organization was renamed Ruth's Hospitality Group in May 2008 to reflect its expanded portfolio, and Craig Miller was removed as chief executive during the same period. Mike O'Donnell became chief executive in April 2008 and led efforts to stabilize the business during the recessionary period. In 2009, the company reported significant declines across both its principal brands, including a 22% year-over-year revenue decline in the second quarter. O'Donnell's recovery program emphasized restaurant execution, service improvements, private dining, catering, and business customers. By 2011, Ruth's Chris revenue had increased by 9.2%, while the decline at Mitchell's had narrowed to 2%. Total company revenue rose by $15.9 million to $353.6 million that year. The company continued to expand the steakhouse chain, including a new Las Vegas location at Harrah's in January 2013 after its earlier Flamingo location had closed in 2009. Management also discussed additional franchised restaurants, a Denver location, and international expansion into China. The group reported continued growth in 2012. Revenue reached $398.6 million, up 7.9% from $369.6 million in 2011, while fourth-quarter sales at Ruth's Chris restaurants increased 7.0% year over year. The company said the steakhouse concept had achieved eleven consecutive quarters of sales increases and approximately 20% growth over three years. Mitchell's restaurant sales also improved during that period, but the company ultimately decided to concentrate on its core steakhouse business. In 2014, it sold the Mitchell's Fish Market chain to Landry's for $10 million. The company later faced reputational and political criticism during the COVID-19 pandemic after two subsidiaries received a combined $20 million in federally backed Paycheck Protection Program loans in April 2020. The loans were permitted under the program's restaurant-specific rules as they then existed, but public criticism intensified after the Small Business Administration issued guidance questioning whether publicly traded companies with substantial market value and access to capital markets could make the required necessity certification in good faith. Ruth's Hospitality Group announced on April 24, 2020 that it would return the loans. In May 2023, Darden Restaurants announced an agreement to acquire Ruth's Hospitality Group for approximately $715 million. The transaction closed in June 2023, ending Ruth's Hospitality Group's existence as an independent publicly traded company. Ruth's Chris Steak House became part of Darden's portfolio, while the corporate group itself was absorbed into the acquiring company.

History

Ruth's Hospitality Group developed from the corporate organization behind Ruth's Chris Steak House, an upscale steakhouse chain. The company later broadened its portfolio through the February 2008 acquisition of Mitchell's Fish Market and Columbus Fish Market from Cameron Mitchell Restaurants. The acquisition changed the strategic scope of the business, and the company adopted the Ruth's Hospitality Group name in May 2008 rather than retaining a name tied only to its steakhouse operation. The transition was accompanied by management disruption. Craig Miller was ousted as chief executive, and Mike O'Donnell became CEO in April 2008. The company then operated through a difficult economic environment. In 2009, revenue declined at both Ruth's Chris and the Mitchell's concepts, with a reported 22% decrease in second-quarter revenue. O'Donnell's subsequent recovery effort focused on improving service, strengthening the business-customer proposition, and expanding private dining and catering capabilities. The turnaround became more visible by 2011. Ruth's Chris revenue grew 9.2%, Mitchell's revenue declined only 2%, and total company revenue increased by $15.9 million to $353.6 million. The group continued to open or plan additional Ruth's Chris locations, including a Las Vegas restaurant at Harrah's in January 2013. It also discussed expansion in China, a new Denver restaurant, and several franchised locations. In 2012, revenue increased 7.9% to $398.6 million from $369.6 million in 2011. Ruth's Chris restaurants recorded a 7.0% increase in fourth-quarter sales and had achieved eleven consecutive quarters of sales growth. Management attributed part of the improvement to private dining, catering, and service for business customers. Despite the improvement of the Mitchell's concepts, the group eventually chose to focus on Ruth's Chris. It sold Mitchell's Fish Market and related assets to Landry's in 2014 for $10 million. The company attracted controversy in 2020 after two subsidiaries obtained PPP loans totaling $20 million. Restaurant businesses could qualify under location-based employee rules, but public criticism followed because Ruth's Hospitality Group was a public company with substantial market value and access to capital markets. After the Small Business Administration clarified its view of the necessity certification, the company announced that it would return the loans. In May 2023, Darden Restaurants agreed to acquire the group in a transaction valued at approximately $715 million. The deal closed in June 2023. As a result, Ruth's Hospitality Group ceased to operate as an independent public company, and Ruth's Chris Steak House became part of Darden Restaurants.

  • 2023

    Acquired by Darden Restaurants

    [1]

    Darden completed its approximately $715 million acquisition of Ruth's Hospitality Group in June.

  • 2020

    PPP loans repaid

    [1]

    The company announced repayment of $20 million in PPP loans received by two subsidiaries.

  • 2014

    Mitchell's business sold

    [1]

    The Mitchell's Fish Market chain was sold to Landry's for $10 million as the group concentrated on Ruth's Chris.

  • 2013

    Las Vegas expansion

    [1]

    The company opened a Ruth's Chris location at Harrah's in Las Vegas after its previous Flamingo location had closed.

  • 2011

    Revenue recovery

    [1]

    Ruth's Chris revenue grew 9.2%, and total company revenue rose to $353.6 million.

  • 2008

    Mitchell's brands acquired

    [1]

    Ruth's Chris Steak House acquired Mitchell's Fish Market and Columbus Fish Market from Cameron Mitchell Restaurants.

  • 2008

    Corporate rebranding

    [1]

    The company adopted the Ruth's Hospitality Group name to represent its broader restaurant portfolio.

  • 2008

    Leadership transition

    [1]

    Craig Miller was removed as CEO and Mike O'Donnell became chief executive.

Products and positioning

Upscale, occasion-oriented American dining, with a particular emphasis on premium steaks, polished service, business entertaining, private dining, and catering.

  • Upscale steakhouse

    Ruth's Chris Steak House

    The group's principal restaurant brand and its best-known business. Ruth's Chris Steak House specializes in premium steaks served in an upscale dining environment, alongside seafood, wine, cocktails, private dining, and catering. The chain serves both special-occasion diners and business customers and has historically used a mix of company-operated and franchised restaurants.

  • Full-service seafood restaurant

    Mitchell's Fish Market

    A seafood restaurant chain acquired in 2008 as part of the group's attempt to diversify beyond steakhouse dining. The brand was operated within the broader Ruth's Hospitality Group portfolio before being sold to Landry's in 2014.

  • Full-service seafood restaurant

    Columbus Fish Market

    A fish-focused restaurant concept acquired alongside Mitchell's Fish Market in 2008. It formed part of the diversified portfolio represented by the Ruth's Hospitality Group name.

Controversies

  • 2020

    Paycheck Protection Program loan controversy

    Two subsidiaries received $20 million in PPP loans. Although restaurant-specific eligibility rules allowed businesses to qualify based on employees per location, the loans prompted criticism because the parent company was publicly traded and had access to capital markets. The company announced that it would return the funds.

Read more

Brand decisions

  • 2023

    Acquisition by Darden RestaurantsM&A

    Background

    Darden sought to add the established Ruth's Chris Steak House business to its restaurant portfolio.

    Action taken

    Darden agreed to acquire Ruth's Hospitality Group for approximately $715 million and completed the transaction in June 2023.

    Aftermath

    Ruth's Hospitality Group ceased to be an independent publicly traded company, and Ruth's Chris became part of Darden Restaurants.

    Acquisition value. $715 million (2023)

  • 2020

    Return Paycheck Protection Program loansOther

    Background

    The company faced public criticism after two subsidiaries received $20 million in PPP loans during the COVID-19 crisis.

    Action taken

    Ruth's Hospitality Group announced that it would repay the loans.

    Aftermath

    The repayment addressed the immediate controversy, while the episode remained a notable reputational issue for the company.

    PPP loans repaid. $20 million received → $0 retained (2020)

  • 2014

    Refocus on Ruth's Chris Steak HouseStrategy

    Background

    The group had operated Mitchell's concepts after acquiring them in 2008 but chose to concentrate on its core steakhouse chain.

    Action taken

    Mitchell's Fish Market was sold to Landry's for $10 million.

    Aftermath

    The divestiture left Ruth's Chris as the central operating brand.

    Sale price. $10 million (2014)

  • 2008

    Adopt a multi-brand corporate identityStrategy

    Background

    The acquisition of Mitchell's Fish Market and Columbus Fish Market expanded the portfolio beyond Ruth's Chris Steak House.

    Action taken

    The company rebranded as Ruth's Hospitality Group in May 2008.

    Aftermath

    The broader name reflected the diversified portfolio, although the group later returned its strategic focus to Ruth's Chris.

Recent events

  • 2023

    Darden Restaurants agreed to acquire Ruth's Hospitality Group[1]

    M&A

    Darden announced a transaction valued at approximately $715 million to acquire Ruth's Hospitality Group.

  • 2023

    Darden completed the acquisition of Ruth's Hospitality Group[1]

    M&A

    The acquisition closed in June 2023, ending Ruth's Hospitality Group's status as an independent company.

Sources1 sources

Cite this profile: Cite the canonical profile. /brand-wiki/ruths-hospitality-group · Editorial policy · How profiles are compiled