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Row 7 Seed Company

Row 7 Seed Company is an American seed company focused on developing and distributing flavorful vegetable varieties for chefs, growers, and consumers.

Last updated August 26, 2026

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Overview

Row 7 Seed Company is an American seed company established in 2018 by chef Dan Barber, plant breeder Michael Mazourek, and seedsman Matthew Goldfarb. The company was created around the idea that breeding priorities should place eating quality and culinary usefulness alongside conventional agricultural traits such as yield, uniformity, transportability, and disease resistance. Its work connects professional chefs, plant breeders, seed specialists, growers, and consumers in the development and distribution of distinctive vegetable varieties. The company’s portfolio includes seeds for vegetables with unusual flavor profiles, forms, or culinary applications. Examples associated with Row 7 include Sweet Garleek, a garlic-and-leek cross; Koginut Squash, a squash variety developed for a rich eating experience; and Badger Flame Beet. Rather than presenting seeds only as agricultural inputs, Row 7 emphasizes the connection between varietal development and the way produce is cooked and eaten. This approach reflects the company’s chef-led origins and its interest in encouraging demand for crops selected for taste. Row 7’s varieties have reached consumers through retail and food-service relationships. Its seeds and produce-related offerings have been sold in collaboration with organizations including Sweetgreen and Whole Foods, giving the company exposure beyond specialist seed catalogs and helping connect breeding projects with mainstream food channels. The available reference material does not establish a detailed corporate structure, headquarters location, revenue profile, ownership arrangement, or complete international distribution footprint. Row 7 is therefore best characterized as a specialized American seed brand with a culinary and flavor-centered positioning.

History

Row 7 Seed Company was founded in 2018 by Dan Barber, Michael Mazourek, and Matthew Goldfarb. Barber brought a chef’s perspective, Mazourek contributed plant-breeding expertise, and Goldfarb supplied experience in seeds and seed distribution. Their collaboration was built around a shared concern that the qualities most important to cooks and diners were not always central to commercial crop breeding. Row 7 consequently positioned itself at the intersection of gastronomy, horticulture, and seed commerce. The company’s purpose is to develop and make available vegetable varieties selected for high flavor and culinary interest. This model treats the seed as an important starting point in the food system: the characteristics of a variety influence how it grows, how it tastes, and how it can be used in the kitchen. Row 7’s work therefore differs from a purely commodity-oriented seed proposition by giving public attention to the sensory and cultural qualities of produce. Its portfolio has included Sweet Garleek, described as a cross between garlic and leeks, as well as Koginut Squash and Badger Flame Beet. These varieties illustrate the company’s preference for crops that offer recognizable culinary differentiation rather than only standard market attributes. The products have also been connected with food-service and retail partners. Collaborations involving Sweetgreen and Whole Foods helped place Row 7-associated seeds or varieties in settings where consumers could encounter them through restaurants, grocery retail, or home gardening. The available source material provides only a limited account of later corporate developments. It does not identify a parent company, public listing, headquarters, financial results, senior management roster, or a comprehensive chronology of product releases. Based on the reference description, Row 7 remains an active American specialty seed company whose identity is defined primarily by flavor-led breeding and by efforts to connect seed selection with chefs, growers, and eaters.

  • 2018

    Row 7 Seed Company founded

    [1]

    Dan Barber, Michael Mazourek, and Matthew Goldfarb established Row 7 as a seed company focused on high-flavor vegetable varieties and stronger links between plant breeding and culinary use.

Products and positioning

A chef-informed specialty seed company that promotes vegetable breeding and varieties centered on flavor, culinary performance, and distinctive eating experiences.

  • Vegetable seed

    Sweet Garleek

    Sweet Garleek is a Row 7-associated vegetable variety described as a cross between garlic and leeks. It represents the company’s interest in developing crops with distinctive flavor identities and culinary possibilities rather than limiting the portfolio to conventional, familiar forms. The available source does not specify its release year, cultivation regions, or complete agronomic characteristics.

  • Squash seed

    Koginut Squash

    Koginut Squash is one of Row 7 Seed Company’s named varieties. It is associated with the company’s flavor-first approach to crop development and with its effort to make seed selection relevant to chefs and consumers as well as growers. Detailed information about its breeding history, launch date, production scale, and distribution is not established in the supplied reference material.

  • Beet seed

    Badger Flame Beet

    Badger Flame Beet is a beet variety included among Row 7’s seed offerings. Its inclusion reflects the company’s focus on produce with distinctive characteristics that can attract culinary attention and broaden consumer interest in vegetable varieties. The available source does not provide a launch year or detailed information about its agronomic profile.

Marketing campaigns

  • Sweetgreen collaboration

    United States

    Row 7 varieties or seed-related products were sold in collaboration with Sweetgreen, linking the specialty seed company with a restaurant and food-service brand. The reference does not specify the campaign dates, exact products, or activation format.

    Outcome. The collaboration provided a food-service channel for Row 7-related offerings and increased the brand’s connection with restaurant consumers.

  • Whole Foods collaboration

    United States

    Row 7 products were sold in collaboration with Whole Foods, extending the company’s reach into mainstream grocery retail. The available reference does not identify the specific stores, dates, products, or merchandising program involved.

    Outcome. The relationship gave Row 7 access to grocery shoppers in addition to specialist seed and gardening audiences.

Sources1 sources

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