Rifugio Tita Secchi
A mountain hut at 2,367 m in the Adamello group, offering trekking, traditional Brescian cuisine and eco-sustainable hospitality in the Adamello Park.
Last updated September 29, 2026
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Overview
Rifugio Tita Secchi is a mountain hut (rifugio) in the Italian region of Lombardy, in the Adamello group. It sits at an elevation of 2,367 metres within the municipality of Breno, in the Province of Brescia, at the foot of the south face of the Cornone del Blumone and near the Lago della Vacca. The hut is operated from June to October and offers 60 sleeping places for mountaineers. Its official website presents it as a base for discovering the natural and environmental features of the Adamello Park, with services designed for families and small groups of hikers. The structure has been completely renovated with an eco-sustainable approach, and it welcomes guests across the seasons, including the period from New Year's Eve (San Silvestro) to Epiphany. Its kitchen is known for traditional Brescian dishes, homemade desserts and other specialities. The website also carries a note that the hut would reopen in June 2020, conditions permitting, and includes a disclaimer about advertising and affiliate partnerships. The hut is a commercial hospitality and tourism offering rather than a corporate group, and it is associated with the trekking and food-and-wine (enogastronomia) experience of the Brescia mountains.
History
Rifugio Tita Secchi is a mountain hut in the Adamello group in the Italian region of Lombardy. It is located at an elevation of 2,367 metres within the municipality of Breno, in the Province of Brescia, at the foot of the south face of the Cornone del Blumone and near the Lago della Vacca. The hut is operated from June to October and provides 60 sleeping places for mountaineers. According to its official website, the structure has been completely renovated with an eco-sustainable approach and is presented as a base for discovering the natural and environmental features of the Adamello Park. The website states that the hut would reopen in June 2020, conditions permitting, and notes that it welcomes guests across the seasons, including the period from San Silvestro to Epiphany. Its kitchen offers traditional Brescian dishes, homemade desserts and other specialities. The website also includes a disclaimer regarding advertising and affiliate partnerships, stating that the site is free and aims to provide transparent and accurate information, and that it collaborates for payment with online gambling operators and receives money from partners when users click certain links. The page lists an elevation of 2,367 m and credits Ariosto Panicucci, with fact-checking by Giancarlo Toscani and a last update of 02.08.2024.
Website notes the hut would reopen in June 2020, conditions permitting.
Official website last updated on 02.08.2024.
Products and positioning
A comfortable, eco-sustainable mountain hut in the heart of the Adamello Park, combining trekking access with traditional Brescian food and wine experiences for families and small groups.
Mountain hut accommodation (60 sleeping places)
Traditional Brescian cuisine and homemade desserts
Trekking and enogastronomy experiences in the Adamello Park
Sources3 sources
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