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Restaurationen

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Restaurationen was a Michelin-starred Danish restaurant in Copenhagen, open from 1991 to 2020.

Last updated September 29, 2026

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Overview

Restaurationen was a Danish restaurant located on the corner of Møntergade and Vognmagergade in the Indre By district of Copenhagen. It was established in 1991 by the married couple Lisbeth and Bo Jacobsen. From 1995 to 2004, over two separate periods, the restaurant was awarded one star in the Michelin Guide. The restaurant closed in June 2020. When the Jacobsens opened the restaurant in October 1991, it offered only a single fixed seven-course menu. They also introduced the country's first wine menu. In the spring of 1995, Restaurationen was awarded one Michelin star, which was renewed the following year. The guide's inspectors then felt that the restaurant did not merit a star for two years, before awarding it one again in 1999. Restaurationen remained in the guide until 2004. In 2011, Restaurationen was converted into a brasserie serving Danish cuisine, with room for approximately 50 dining guests. Andreas Rank, who had been employed as head chef since 2007, became a partner and co-owner in 2013. In the autumn of 2014, a private dining room was added. The restaurant closed in June 2020.

History

Restaurationen was established in 1991 by the married couple Lisbeth and Bo Jacobsen, located on the corner of Møntergade and Vognmagergade in the Indre By district of Copenhagen. When it opened in October 1991, the restaurant offered only a single fixed seven-course menu. The Jacobsens also introduced the country's first wine menu. In the spring of 1995, Restaurationen was awarded one star in the Michelin Guide, which was renewed the following year. The guide's inspectors then felt that the restaurant did not merit a star for two years, before awarding it one again in 1999. Restaurationen remained in the guide until 2004. In 2011, the restaurant was converted into a brasserie serving Danish cuisine, with room for approximately 50 dining guests. Andreas Rank, who had been employed as head chef since 2007, became a partner and co-owner in 2013. In the autumn of 2014, a private dining room was added. Restaurationen closed in June 2020.

  • 2020

    Restaurationen closed in June.

  • 2014

    A private dining room was added.

  • 2013

    Andreas Rank became partner and co-owner.

  • 2011

    Converted into a brasserie serving Danish cuisine.

  • 2004

    Last year in the Michelin Guide.

  • 1999

    Awarded one Michelin star again after a two-year gap.

  • 1996

    Michelin star renewed.

  • 1995

    Awarded one star in the Michelin Guide.

  • 1991

    Restaurationen established by Lisbeth and Bo Jacobsen in Copenhagen.

Products and positioning

Fine dining and later brasserie-style Danish cuisine in central Copenhagen; Michelin-starred 1995–2004.

  • Seven-course fixed menu

  • Wine menu

  • Danish brasserie cuisine

Sources3 sources

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