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Natali Vineyards

Natali Vineyards is a New Jersey winery producing estate and fruit wines in the Outer Coastal Plain AVA.

Last updated August 25, 2026

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Overview

Natali Vineyards is a winery in the Goshen section of Middle Township in Cape May County, New Jersey, with a mailing address in nearby Cape May Court House. The winery occupies a former horse pasture that was converted to vineyard use, with the first vines planted in 2001. It opened to the public in 2007. The business is named for its vintner and co-owner, although the available reference material does not identify that person by name. The winery is situated in New Jersey’s Outer Coastal Plain American Viticultural Area, a coastal growing region whose sandy soils and maritime conditions support a range of grape varieties. Natali cultivates approximately seven acres of grapes and produces about 1,800 cases of wine annually, according to the referenced encyclopedia material. Its production includes familiar European-derived varieties such as Cabernet Franc, Cabernet Sauvignon, Chardonnay, Dolcetto, Merlot, Muscat blanc, Nebbiolo, Pinot gris, Sauvignon blanc, Syrah, Tempranillo, Trebbiano, Viognier, and Zinfandel. In addition to conventional grape wines, Natali Vineyards makes fruit wines from regional or cultivated fruits including beach plums, blueberries, cherries, and cranberries. Its beach-plum wine is the winery’s most distinctive reported specialty. Beach plum is a coastal fruit native to areas of the eastern United States and is more commonly associated with preserves and jams than with commercial winemaking. The reference material describes Natali as the only winery in the world producing wine from beach plums, though the claim is presented as part of the source description rather than independently verified here. Natali operates under a plenary winery license issued by the New Jersey Division of Alcoholic Beverage Control. The license permits unrestricted wine production, operation of up to 15 off-premises sales rooms, and shipment of up to 12 cases annually to consumers in New Jersey or other states, subject to applicable rules. The winery is also associated with the Garden State Wine Growers Association and the Outer Coastal Plain Vineyard Association. The available material does not document a parent company, public listing, major corporate transactions, named executives, national distribution network, or international operations. Natali Vineyards is best characterized as an independent or privately held regional winery whose identity is tied to Cape May County, New Jersey agriculture, local wine tourism, and unusual fruit-wine production.

History

Natali Vineyards developed from a former horse pasture in the Goshen section of Middle Township, Cape May County, New Jersey. The property’s transition from pastureland to vineyard began in 2001, when the first grapevines were planted. This date marks the beginning of the agricultural operation, but the available reference does not establish a separate legal incorporation date or identify the original founder. The winery opened to the public in 2007. Its public opening placed the vineyard within the developing New Jersey wine-tourism landscape, particularly the Outer Coastal Plain region. Natali’s location in southern New Jersey connects it with the state’s coastal agricultural environment and with the Cape May County visitor economy. The winery is named after its vintner and co-owner, although the cited material does not provide that person’s name. Natali cultivates approximately seven acres of grapes. Its reported annual production is about 1,800 cases, placing it among small regional wineries rather than large-volume wine producers. The vineyard grows a broad selection of grape varieties, including Cabernet Franc, Cabernet Sauvignon, Chardonnay, Dolcetto, Merlot, Muscat blanc, Nebbiolo, Pinot gris, Sauvignon blanc, Syrah, Tempranillo, Trebbiano, Viognier, and Zinfandel. This mix spans red, white, and aromatic grapes and supports a varied portfolio suited to the Outer Coastal Plain growing environment. A significant part of Natali’s identity comes from its use of fruit beyond traditional wine grapes. The winery produces wines from beach plums, blueberries, cherries, and cranberries. Beach plum is particularly important to the brand’s differentiation: the fruit grows naturally in coastal areas and is commonly used for preserves, while Natali uses it as a winemaking ingredient. The source material characterizes Natali as the only winery in the world producing beach-plum wine. Whether interpreted as a formal global distinction or a marketing description, the claim highlights the winery’s emphasis on local and unusual fruit products. The winery holds a plenary winery license from the New Jersey Division of Alcoholic Beverage Control. This licensing category allows the business to produce an unrestricted amount of wine, operate up to 15 off-premises sales rooms, and ship up to 12 cases annually to consumers in or outside New Jersey, within the applicable regulatory framework. The license provides the legal foundation for production and permitted retail or shipping activities, although the available sources do not specify which off-premises locations Natali operates. Natali is a member of the Garden State Wine Growers Association and the Outer Coastal Plain Vineyard Association. These affiliations place it within New Jersey’s organized wine industry and within the regional network representing vineyards and wineries in the Outer Coastal Plain. The available references do not report ownership changes, mergers, acquisitions, closures, lawsuits, recalls, major campaigns, or leadership transitions. On the evidence provided, Natali Vineyards remains an active, locally oriented winery whose principal historical themes are the conversion of agricultural land to vines, its 2007 public opening, its broad grape selection, and its distinctive beach-plum and other fruit wines.

  • 2007

    Public opening

    [1]

    Natali Vineyards opened to the public as a winery in Cape May County, New Jersey.

  • 2001

    First vineyard planting

    [1]

    The former horse pasture was first planted with grapevines, beginning the vineyard operation that became Natali Vineyards.

Products and positioning

A Cape May County winery combining Outer Coastal Plain grape cultivation with distinctive regional fruit wines, especially beach-plum wine.

  • Wine

    Traditional grape wines

    Natali Vineyards produces wines from a broad set of grape varieties grown in or associated with its Outer Coastal Plain operation. Reported varieties include Cabernet Franc, Cabernet Sauvignon, Chardonnay, Dolcetto, Merlot, Muscat blanc, Nebbiolo, Pinot gris, Sauvignon blanc, Syrah, Tempranillo, Trebbiano, Viognier, and Zinfandel. The range covers red, white, and aromatic styles, although specific cuvée names and production methods are not identified in the available material.

  • Fruit wine

    Beach-plum wine

    Beach-plum wine is Natali Vineyards’ most distinctive reported specialty. It is made from beach plums, a coastal fruit that is more commonly used in jams and preserves. The reference describes Natali as the only winery in the world producing wine from beach plums, a claim that gives the product a strong regional and novelty-oriented identity.

  • Fruit wine

    Other fruit wines

    In addition to grape wine and beach-plum wine, Natali produces fruit wines from blueberries, cherries, and cranberries. These products broaden the winery’s portfolio beyond conventional vitis vinifera varieties and connect its offerings with regional fruit agriculture and coastal New Jersey tourism.

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