Malo Yogurt

Malo is a French dairy brand that produces yogurts, fresh cheeses, desserts, lactose-free products, skyr, bio products, milk, and crème fraîche. The brand was founded in 1948 by Raymond Gizard, who started by delivering pasteurized milk in the Saint-Malo region. Malo emphasizes tradition and savoir-faire, with a history of over 70 years.

Malo was founded in 1948 by Raymond Gizard, who began delivering pasteurized milk to the Saint-Malo region. In the 1950s, the first fresh products appeared, and later the famous petits suisses were introduced. The brand has a tradition of over 70 years.

• Yaourts

• Fromages frais

• Desserts

• Sans lactose

• Skyrs

• Bio

• Lait

• Crèmes fraîches

1. MALO : yaourts, desserts, fromages frais, lait et crème
2. Notre histoire - Malo