La Mère Brazier
Legendary restaurant brand in Lyon, France, founded by the first female chef to earn three Michelin stars.
Last updated October 30, 2026
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Overview
La Mère Brazier is a historic restaurant in Lyon, France, founded in 1921 by Eugénie Brazier, known as 'Mère Brazier'. She was the first female chef to earn three Michelin stars. The restaurant is renowned for traditional Lyonnaise cuisine and is an important symbol of French gastronomy.
History
La Mère Brazier was founded in 1921 in Lyon, France, by Eugénie Brazier, known as 'Mère Brazier'. She was the first female chef to earn three Michelin stars. The restaurant is renowned for traditional Lyonnaise cuisine and is an important symbol of French gastronomy.
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