King David Hotel
A landmark five-star hotel in Jerusalem known for its historic architecture, diplomatic clientele, and role in the modern history of the city.
Last updated August 31, 2026
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Overview
The King David Hotel is a historic luxury hotel on King David Street in central Jerusalem, overlooking the Old City and Mount Zion. Opened in 1931, it was established during the period of the British Mandate for Palestine by Palestine Hotels Ltd., with substantial financing from Ezra Mosseri, an Egyptian Jewish banker, and other affluent Jewish families from Cairo. The building takes its name from the biblical King David and was designed to present a deliberately historicizing image of Jerusalem while functioning as a modern international hotel. Constructed from locally quarried pink limestone, the hotel combines a symmetrical European plan with arches, domes, decorative stonework, and interior motifs inspired by Assyrian, Hittite, Phoenician, Muslim, and other ancient Near Eastern traditions. Swiss architect Emil Vogt prepared the design, while Jerusalem architect Benjamin Chaikin supervised construction. Swiss decorator Gustave-Adolphe Hufschmid developed the public-room interiors around a visual interpretation of an ancient Semitic and biblical atmosphere. This combination of modern hospitality and historic symbolism helped make the property one of Jerusalem's most recognizable buildings. From its earliest years, the hotel served as a venue for royalty, political leaders, diplomats, exiled governments, and cultural figures. Guests associated with its history include members of the Pahlavi dynasty, Queen Nazli of Egypt, King Abdullah I of Jordan, King Alfonso XIII of Spain, Emperor Haile Selassie of Ethiopia, and King George II of Greece. During the Mandatory period, the hotel's southern wing housed British administrative and military offices. That use made the property a strategic target during the conflict surrounding the end of the Mandate. On 22 July 1946, the Irgun attacked the southern wing in a bombing that killed 91 people and injured 45. The victims included Britons, Arabs, and Jews. The event remains one of the most consequential and controversial episodes associated with the hotel and is a central part of its historical identity. After the British departure in 1948, the building became a Jewish-controlled position. Following the 1948 Arab-Israeli War, it stood near the armistice line and overlooked the no-man's-land separating Israeli- and Jordanian-controlled parts of Jerusalem. Dan Hotels acquired the property in 1958. Under the new ownership, the hotel's food service became kosher while retaining a French-influenced fine-dining tradition. Over time, its culinary identity incorporated Ashkenazi Jewish dishes and elements that later became associated with Israeli hotel breakfasts. The property has continued to operate as an upscale hotel, with fine dining, bars, a garden restaurant, and seasonal poolside service. The hotel has also had a continuing presence in popular culture. Scenes from the 1960 film Exodus were filmed in and around the building, including in the lobby and on the terrace. After Israel took control of East Jerusalem during the 1967 Six-Day War, two additional floors were added. In the contemporary period, the King David remains associated with state visits and high-level diplomacy, hosting presidents, prime ministers, monarchs, senior officials, and international celebrities. It is a member of The Leading Hotels of the World and is operated as part of the Dan Hotels group.
History
The site was acquired in 1929 by Palestine Hotels Ltd., which purchased approximately 4.5 acres on what was then Julian's Way and is now King David Street. Financing came principally from Ezra Mosseri, a wealthy Egyptian Jewish banker and director of the National Bank of Egypt, together with the Goldschmidt family and other prosperous Jewish families in Cairo. The National Bank of Egypt also held shares in the hotel company during the 1930s and early 1940s. The hotel opened in 1931. Its construction and visual program were intended to establish Jerusalem as a destination for international travelers while giving the building a distinctive local and biblical identity. Swiss architect Emil Vogt produced the design, and Jerusalem architect Benjamin Chaikin oversaw its execution. Gustave-Adolphe Hufschmid decorated the public areas with motifs drawn from ancient Near Eastern and Islamic architectural traditions. The use of local pink limestone and large ceremonial interiors gave the property a monumental character unusual for a commercial hotel. The King David quickly became a center of elite hospitality. Royal and political guests included members of the Pahlavi dynasty, Egypt's Queen Nazli, Jordan's King Abdullah I, Spain's former King Alfonso XIII, Ethiopia's Emperor Haile Selassie, and Greece's King George II, whose government in exile used the hotel after the German occupation of Greece. During the British Mandate, the southern wing was used for British government, military, and administrative offices. This dual function made the hotel both a luxury venue and a visible symbol of British authority. On 22 July 1946, the Irgun carried out a bombing against the southern wing. The attack killed 91 people and wounded 45. The dead and injured included Jews, Arabs, and Britons, and the event remains controversial because of the scale of the casualties, the political context, and continuing disagreement over warnings and evacuation. The bombing permanently linked the hotel to the end-of-Mandate conflict. In May 1948, as the British Mandate ended, the building became a Jewish-controlled stronghold. After the 1948 Arab-Israeli War, the hotel stood beside the armistice line and looked toward the no-man's-land dividing Jerusalem. Dan Hotels purchased the property in 1958. The change in ownership was followed by changes in hotel operations, including the adoption of kosher food service while maintaining a French-influenced haute-cuisine tradition. Menus later incorporated Ashkenazi Jewish dishes and foods that became characteristic of Israeli hospitality. The hotel gained another cultural association through the 1960 film Exodus, several scenes of which were filmed at the property. Following the 1967 Six-Day War, two additional floors were built. In later decades, the King David consolidated its role as Jerusalem's best-known diplomatic hotel. It has hosted visiting heads of state, monarchs, prime ministers, presidents, senior officials, celebrities, and other international visitors. Its current identity rests on the combination of historic architecture, central Jerusalem location, luxury accommodation, ceremonial hospitality, and membership in The Leading Hotels of the World.
- 1967
Two floors added
[1]The property was expanded by two floors after the 1967 war.
- 1960
Filming of Exodus
[1]The hotel served as a filming location for scenes in the motion picture Exodus.
- 1958
Acquisition by Dan Hotels
[1]Dan Hotels acquired the King David, beginning its long-term ownership and operation of the property.
- 1948
Hotel becomes a strategic position
[1]At the end of the British Mandate, the building became a Jewish-controlled position and later stood near the Jerusalem armistice line.
- 1946
Bombing of the southern wing
[1]An Irgun bombing of the British offices in the southern wing killed 91 people and injured 45.
- 1931
King David Hotel opens
[1]The hotel opened as a large luxury property built in locally quarried pink limestone and designed around a biblical and Near Eastern architectural theme.
- 1929
Hotel site acquired
[1]Palestine Hotels Ltd. purchased approximately 4.5 acres on Julian's Way, later renamed King David Street, for development of a major Jerusalem hotel.
Products and positioning
Historic, diplomatic, and luxury hospitality in Jerusalem, combining landmark architecture with five-star accommodation and high-profile institutional and leisure service.
Luxury accommodation · 1931
Guest rooms and suites
The hotel's core offering is five-star accommodation in a landmark Jerusalem building. Rooms and suites serve leisure travelers, diplomatic visitors, business guests, and official delegations, with the property's historic setting and views toward the Old City forming a central part of the experience.
Fine dining
La Régence
La Régence is the hotel's principal fine-dining restaurant. The hotel's culinary tradition developed from European and particularly French influences, later operating within kosher requirements after the change in ownership in 1958.
Restaurant
King's Garden
King's Garden is one of the hotel's dining venues, complementing the formal restaurant with a garden-oriented hospitality setting. It is part of the hotel's broader food-and-beverage operation for resident guests and visitors.
Bar and lounge
The Oriental Bar
The Oriental Bar provides a lounge and bar setting within the hotel, extending the property's role as a meeting place for guests, diplomats, travelers, and local visitors.
Leisure dining
Poolside Snack Bar
The Poolside Snack Bar supports the hotel's leisure facilities with informal food and beverage service for guests using the pool and surrounding outdoor areas.
Controversies
1946
Irgun bombing of the King David Hotel
Irgun attacked the hotel's southern wing, where British administrative and military offices were located. The bombing killed 91 people of different nationalities and injured 45. It remains a deeply controversial episode in the history of the Zionist insurgency and the British Mandate.
Brand decisions
1967
Vertical expansion of the hotelGeneration changeBackground
Following the 1967 war and Israel's control of East Jerusalem, the hotel was expanded in response to its continuing role as a major Jerusalem property.
Action taken
Two additional floors were added to the building.
Aftermath
The expansion increased the hotel's capacity while preserving its role as a landmark luxury and diplomatic venue.
1958
Dan Hotels acquisitionM&ABackground
The hotel changed ownership during the early period of the State of Israel, after having operated through Palestine Hotels Ltd. and its original investor group.
Action taken
Dan Hotels purchased the King David Hotel and assumed its ownership and operation.
Aftermath
The property became part of the Dan Hotels portfolio. Its kitchen adopted kosher standards while retaining a French-influenced luxury dining style.
Sources1 sources
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