Cream Ridge Winery
Cream Ridge Winery is a New Jersey winery and vineyard known for traditional grape wines, distinctive fruit wines, dessert wines, and a signature cherry wine.
Last updated August 25, 2026
AI crawler reads
No AI crawler has read this profile since Oct 28, 2026.
Overview
Cream Ridge Winery is a winery located in the Cream Ridge section of Upper Freehold Township in Monmouth County, New Jersey. Its name comes from the local community in which the vineyard and winery are situated. The vineyard was first planted in 1987, and the winery opened to the public in 1988, making it part of the modern development of New Jersey’s small and regional wine industry. The winery cultivates approximately 14 acres of grapes and produces about 5,000 cases of wine annually, according to the cited reference material. Its portfolio combines familiar European and American grape varieties with a broad range of fruit-based and dessert wines. Grape varieties associated with the winery include Barbera, Cabernet Franc, Cabernet Sauvignon, Chambourcin, Chardonnay, Durif (also known as Petite Sirah), Fredonia, Merlot, Muscat blanc, Niagara, Pinot gris, Pinot noir, Riesling, Sangiovese, Sauvignon blanc, Syrah, Vidal blanc, and Zinfandel. This range allows Cream Ridge Winery to offer both conventional varietal wines and wines shaped by hybrid, aromatic, and regional grape styles. A distinctive part of the business is its fruit-wine program. Cream Ridge produces wines made from fruits including almonds, apricots, beach plums, blackberries, black currants, blueberries, cherries, cranberries, kiwifruit, limes, mangoes, pineapples, and raspberries. The winery is identified as the only New Jersey winery producing apricot wine in the cited Wikipedia material, and as the only New Jersey winery making coffee-based wines. Its dessert-wine selection includes chocolate- and espresso-based products. The winery is particularly associated with its signature cherry wine, which provides a recognizable point of differentiation within a market otherwise often centered on grape varietals. Cream Ridge Winery operates under a plenary winery license issued by the New Jersey Division of Alcoholic Beverage Control. The license framework described in the reference material permits the winery to produce an unrestricted amount of wine, operate as many as 15 off-premises sales rooms, and ship up to 12 cases per year to consumers in New Jersey or other states, subject to applicable rules. The winery is also a member of the Garden State Wine Growers Association, connecting it with New Jersey’s broader wine-growing and winery community. The winery is not located within any of New Jersey’s three designated viticultural areas. Its identity instead rests on its physical location in Cream Ridge, its direct-to-consumer winery presence, and its unusually varied product mix. Alongside conventional grape wines, fruit wines, and dessert wines, the business uses locally recognizable and specialty flavors to create a broad tasting and retail proposition. Available reference material does not identify a parent company, founder, publicly traded ownership structure, executive team, financial results, or major corporate transactions.
History
Cream Ridge Winery developed in the Cream Ridge section of Upper Freehold Township, Monmouth County, New Jersey. The vineyard was first planted in 1987, followed by the winery’s opening to the public in 1988. The choice of name reflects the surrounding community rather than a broader national brand identity, tying the business closely to its location in central New Jersey. From its early operation, Cream Ridge Winery formed part of the state’s growing collection of small wineries and vineyard businesses. Its production model is based on cultivating grapes on site and converting them into wines sold under the Cream Ridge name. The winery is reported to have approximately 14 acres under grape cultivation and annual production of about 5,000 cases. No source in the supplied material provides a more detailed account of ownership changes, expansion phases, or changes in production over time. The winery’s portfolio spans a large number of grape varieties. These include red varieties such as Barbera, Cabernet Franc, Cabernet Sauvignon, Chambourcin, Durif, Merlot, Pinot noir, Sangiovese, Syrah, and Zinfandel; white and aromatic varieties such as Chardonnay, Muscat blanc, Pinot gris, Riesling, Sauvignon blanc, and Vidal blanc; and American or regional varieties including Fredonia and Niagara. This selection supports a mixture of varietal wines and blended or stylistically differentiated offerings. Cream Ridge also established a notable specialty-wine identity through fruit and dessert wines. Its fruit-wine range includes products based on almonds, apricots, beach plums, blackberries, black currants, blueberries, cherries, cranberries, kiwifruit, limes, mangoes, pineapples, and raspberries. The winery is especially known for cherry wine. The supplied reference identifies it as the only winery in New Jersey producing apricot wine and the only New Jersey winery making coffee-based wines. Chocolate- and espresso-based dessert wines further broaden the range beyond conventional grape wine. The business operates under a plenary winery license from the New Jersey Division of Alcoholic Beverage Control. As described in the reference material, this license allows unrestricted wine production, up to 15 off-premises sales rooms, and shipment of up to 12 cases annually to consumers within or outside New Jersey, subject to the governing requirements. Cream Ridge Winery is also a member of the Garden State Wine Growers Association, a state industry organization representing New Jersey wineries and growers. Geographically, the winery is in the Cream Ridge community but outside New Jersey’s three designated viticultural areas. This distinction does not prevent it from participating in the state’s wine economy; rather, it emphasizes the winery’s local-property identity instead of positioning it as part of a formally designated appellation. The supplied references do not document major advertising campaigns, scandals, lawsuits, acquisitions, leadership changes, or financial disclosures. Its documented history is therefore primarily one of local vineyard establishment, public winery operations, product diversification, and participation in New Jersey’s winery sector.
- 1988
Winery opened to the public
[1]Cream Ridge Winery began welcoming the public, establishing its winery and direct visitor presence in Monmouth County.
- 1987
Vineyard planted
[1]The first grapevines associated with Cream Ridge Winery were planted in the Cream Ridge section of Upper Freehold Township, New Jersey.
Products and positioning
A regional New Jersey winery combining conventional varietal wines with an unusually broad selection of fruit-flavored and dessert wines, including signature cherry wine and specialty coffee-based products.
Grape wine
Traditional grape wines
Cream Ridge Winery produces wines from a broad collection of grape varieties, including Barbera, Cabernet Franc, Cabernet Sauvignon, Chambourcin, Chardonnay, Durif or Petite Sirah, Fredonia, Merlot, Muscat blanc, Niagara, Pinot gris, Pinot noir, Riesling, Sangiovese, Sauvignon blanc, Syrah, Vidal blanc, and Zinfandel. The range covers red, white, aromatic, and American or hybrid styles.
Fruit wine
Fruit wines
The winery makes fruit wines from a particularly wide assortment of ingredients, including cherries, apricots, beach plums, blackberries, black currants, blueberries, cranberries, kiwifruit, limes, mangoes, pineapples, raspberries, and almonds. Its cherry wine is identified as a signature offering, while apricot wine is a notable New Jersey specialty.
Dessert wine
Dessert wines
Cream Ridge Winery’s dessert-wine range extends beyond fruit flavors to include chocolate- and espresso-based wines. These products reinforce the winery’s specialty-oriented identity and provide alternatives to conventional grape varietal wines.
Specialty wine
Coffee-based wines
The winery produces coffee-based wines, including espresso-oriented dessert products. The supplied reference describes Cream Ridge as the only New Jersey winery making coffee-based wines, making this category one of its clearest points of differentiation.
Sources2 sources
Cite this profile: Cite the canonical profile. /brand-wiki/cream-ridge-winery · Editorial policy · How profiles are compiled