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California Olive Ranch

California Olive Ranch produces cold-pressed extra virgin olive oil and related products, describing itself as a pioneer in California olive farming for over 25 years.

Last updated September 11, 2026

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Overview

California Olive Ranch is a producer of cold-pressed extra virgin olive oil and related products such as EVOO-based vinaigrettes, marinades, Italian pasta sauce and aged Italian vinegar. Its official site states that it has been a pioneer in California olive farming for over 25 years and that its family of extra virgin olive oils has won hundreds of awards at competitions in the United States and the world. Its product range includes 100% California olive oils, the Reserve Collection (Arbequina and Miller's Blend), a Global Blend Medium, an Avocado Blend and a Garlic Flavored Oil. The company states that it does not ship outside of the United States or to PO Boxes.

History

According to its official Our Story page, California Olive Ranch states that it has been a pioneer in California olive farming for over 25 years, with a strong connection to the land and a commitment to making high quality, award winning Extra Virgin Olive Oil. The same page states that in the 20 years since it milled its first batch of olive oil, its family of extra virgin olive oils has won hundreds of awards at competitions throughout the United States and the world.

Products and positioning

The official site presents the brand around "The Real Taste of California" and a commitment to high quality Extra Virgin Olive Oil, describing itself as a pioneer in California olive farming for over 25 years.

  • Reserve Collection: Arbequina

    A 100% California, single varietal, reserve Extra Virgin Olive Oil described as a consistent award winner, with high fruitiness balanced with herbal notes.

  • Reserve Collection: Miller's Blend

    A 100% California reserve blended Extra Virgin Olive Oil described as a consistent award winner, blending Arbequina, Arbosana and Koroneiki olives with fruity notes, fresh herbs and a lingering peppery sensation.

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