Bonnie Doon Ice Cream
Bonnie Doon Ice Cream is an Indiana-founded ice-cream and drive-in restaurant brand known for its carhop service, Bonnie Burger, and Mint Chocolate Chip ice cream.
Last updated August 31, 2026
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Overview
Bonnie Doon Ice Cream is an American ice-cream and drive-in restaurant brand established in Indiana in 1938 by three brothers from the Muldoon family. The business began with a naming contest held in the South Bend Tribune in 1937, before the first Bonnie Doon operation was established the following year. The name became associated with a regional restaurant format combining indoor seating, drive-in service, speaker-based ordering, and delivery by carhops. At its height, Bonnie Doon operated multiple locations in and around South Bend and Mishawaka, Indiana, with additional activity in Michigan. The restaurants served branded ice cream alongside conventional drive-in food. Mint Chocolate Chip was identified as one of the brand's particularly popular flavors, while the Bonnie Burger was a signature hamburger offering. This combination of frozen desserts and casual roadside dining gave Bonnie Doon a recognizable place in the regional drive-in restaurant culture of northern Indiana. The brand also had a manufacturing operation. Bonnie Doon ice cream was produced at a plant in Elkhart, Indiana and distributed through the company's namesake carhop restaurants in Indiana and Michigan. The Muldoon family later used the business name for a daughter, Bonnie Muldoon Witt, illustrating how closely the family and the brand were connected. The company was sold in 1990. Over time, the chain contracted substantially, and the Elkhart production plant closed at the end of 2013. The closure ended the manufacture of Bonnie Doon-branded ice cream at that facility. The remaining Bonnie Doon restaurant in Mishawaka continued operating, but subsequently used Valpo Velvet ice cream produced in nearby Valparaiso rather than ice cream made at the former Bonnie Doon plant. As described in the reference material, the Mishawaka restaurant at 2704 Lincolnway West was the only remaining Bonnie Doon location as of 2021. The surviving site preserves the brand's drive-in identity and regional heritage even though the former multi-location restaurant network and dedicated ice-cream manufacturing operation no longer exist. Bonnie Doon is therefore best understood as a surviving local restaurant and legacy food brand rather than a national packaged-ice-cream company.
History
Bonnie Doon Ice Cream originated in northern Indiana through the efforts of three Muldoon brothers. In 1937, the brothers held a naming contest in the South Bend Tribune while preparing the restaurant concept. The business was established in 1938, and the selected Bonnie Doon name became attached to both its ice-cream products and its drive-in restaurants. The Muldoon family later named a daughter Bonnie Muldoon Witt after the business. The restaurants developed a recognizable mid-century drive-in format. Customers could eat indoors or arrive by car, place orders through an outdoor speaker, and receive food from a carhop. Bonnie Doon combined ice cream with hamburgers and other casual restaurant fare, allowing it to function as both a dessert destination and a full-service roadside eatery. The Bonnie Burger became one of its identified food specialties, while Mint Chocolate Chip was among its best-known ice-cream flavors. The business expanded across the South Bend and Mishawaka area and also served customers in Michigan. Listed drive-in sites included several South Bend addresses, two Mishawaka locations, and the surviving Mishawaka restaurant. This regional network made Bonnie Doon a familiar local brand, although it did not develop into a nationally distributed chain. Bonnie Doon maintained an ice-cream production plant in Elkhart, Indiana. Ice cream manufactured there was sold through the company's namesake restaurants in Indiana and Michigan. The company was sold in 1990, marking a change in ownership after several decades of Muldoon-family association. The available reference material does not identify the purchaser or provide details of the transaction. The manufacturing side of the business later declined. The Elkhart plant closed at the end of 2013, and Bonnie Doon ice cream was no longer produced there. The remaining Mishawaka restaurant continued to operate, but replaced the former in-house or brand-produced ice cream with Valpo Velvet ice cream from nearby Valparaiso. As of 2021, the Mishawaka site at 2704 Lincolnway West was described as the only remaining Bonnie Doon location. The brand's surviving identity is consequently tied more to a local restaurant and historical drive-in experience than to a broad ice-cream manufacturing network. Its continued presence preserves elements of the original concept—car-oriented service, regional food traditions, and ice-cream-focused dining—while the closure of the Elkhart plant and disappearance of most locations represent the contraction of the original business.
- 2021
Mishawaka restaurant identified as sole remaining location
[1]The restaurant at 2704 Lincolnway West in Mishawaka was identified as the only remaining Bonnie Doon location.
- 2013
Elkhart ice-cream plant closes
[1]The Indiana plant that produced Bonnie Doon ice cream closed at the end of the year.
- 1990
Company is sold
[1]The Bonnie Doon company was sold after decades of operation associated with the Muldoon family.
- 1938
Bonnie Doon is established in Indiana
[1]The brothers established Bonnie Doon Ice Cream in Indiana, combining ice-cream sales with a drive-in restaurant format.
- 1937
Naming contest is held
[1]The Muldoon brothers conducted a contest in the South Bend Tribune to select a name for their planned restaurant business.
Products and positioning
A regional Indiana drive-in and ice-cream brand centered on nostalgic carhop service, locally produced frozen desserts, and casual American restaurant food.
Ice cream · 1938
Bonnie Doon ice cream
The brand's core frozen-dessert product was manufactured at a plant in Elkhart, Indiana and sold through Bonnie Doon drive-in restaurants in Indiana and Michigan. Production at the plant ended when it closed in 2013.
Ice cream flavor
Mint Chocolate Chip
Mint Chocolate Chip was one of Bonnie Doon's particularly popular ice-cream flavors and is among the products most closely associated with the brand in the available historical account.
Hamburger
Bonnie Burger
The Bonnie Burger was the brand's named hamburger offering, sold through its drive-in restaurants alongside ice cream and other casual American food.
Restaurant service format · 1938
Carhop drive-in service
Bonnie Doon restaurants offered a classic drive-in experience in which customers ordered through an outdoor speaker and received food from a carhop. Locations also provided indoor dining.
Brand decisions
2013
Closure of the Elkhart production plantStrategyBackground
Bonnie Doon ice cream had been produced at an Elkhart, Indiana plant for distribution through the brand's restaurants.
Action taken
The plant closed at the end of 2013.
Aftermath
The remaining Mishawaka restaurant subsequently used Valpo Velvet ice cream made in nearby Valparaiso rather than ice cream produced at the former Bonnie Doon facility.
1990
Sale of the Bonnie Doon companyM&ABackground
After decades of operation under the Muldoon family's association, the Bonnie Doon company was sold in 1990.
Action taken
Ownership of the company changed hands. The available source does not identify the buyer or disclose transaction terms.
Aftermath
Bonnie Doon continued as a regional restaurant and ice-cream brand, although its later network and manufacturing footprint eventually contracted.
Recent events
- 2021
Mishawaka site remains the only Bonnie Doon location[1]
Other
The Mishawaka drive-in at 2704 Lincolnway West was identified as the brand's only remaining location. The restaurant used Valpo Velvet ice cream made in nearby Valparaiso after the Bonnie Doon plant closed.
- 2013
Bonnie Doon production plant closes in Elkhart[1]
Other
The Elkhart, Indiana plant that produced Bonnie Doon ice cream closed at the end of 2013, ending the brand's long-running dedicated manufacturing operation.
Sources1 sources
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