Skip to content

AussieMite

An Australian savoury yeast-extract spread made from gluten-free baker's yeast.

Last updated August 25, 2026

AI crawler reads

No AI crawler has read this profile since Oct 28, 2026.

Overview

AussieMite is an Australian savoury spread based on yeast extract and made from gluten-free baker's yeast. The product is a sticky, dark-brown paste with a concentrated salty flavour and a strong aroma. It is generally eaten in small quantities, most traditionally spread thinly over buttered toast, although it can also be used with bread, crackers, cheese, casseroles, stews, hot drinks and savoury rice porridge. The brand was launched nationally in Australia in 2000 through Coles, Woolworths and independent retailers. Its arrival was positioned as an Australian-owned and Australian-made alternative at a time when Vegemite was owned by the multinational Kraft Foods. The brand's identity is closely associated with Australian food culture and with the slogan “Approved by Toast.” Nutritionally, AussieMite is described as providing several B vitamins, including thiamine, riboflavin, niacin and folic acid. Vitamin B12 is supplied through fortification rather than occurring naturally in the yeast extract. The spread is also high in sodium, an important consideration for consumers monitoring salt intake. The stated principal ingredients include yeast extract and vegetable-protein yeast extract sourced from Australia and New Zealand. The product is gluten-free because it is made from baker's yeast. AussieMite became involved in a legal dispute with Kraft Foods after its launch. The dispute was taken to the Supreme Court of South Australia and reportedly continued for several years. In 2012, Dick Smith Foods introduced a competing spread called Ozemite; the legal conflict involving Ozemite lasted five years, and Ozemite was later discontinued. These disputes reflect the commercial and cultural sensitivity surrounding yeast-extract spreads in Australia, particularly the market association of Vegemite with national identity. The brand has also been used in food-service and recipe contexts. It has been associated with Qantas offerings, including an AussieMite cheese scroll, and is used in parts of Malaysia, Singapore and Hong Kong as an ingredient in congee. The available reference material does not establish the brand's current owner, corporate structure, financial scale, official website or present retail status.

History

AussieMite emerged in 2000 as an Australian savoury yeast-extract spread. Its launch took place within a category already strongly associated with Vegemite, the yeast spread developed in Australia in the 1920s and subsequently sold internationally. At the time AussieMite entered the market, Vegemite was owned by Kraft Foods, a multinational company. AussieMite therefore presented itself as a locally owned and locally made alternative, giving the product a clear national and competitive identity. The brand was introduced nationally through major Australian supermarket chains including Coles and Woolworths, as well as independent retailers. Its product format was familiar to Australian consumers: a dark, sticky spread intended to be applied sparingly, commonly with butter on toast. The brand's marketing used the phrase “Approved by Toast,” reinforcing the conventional serving occasion while acknowledging the product's intense taste and aroma. Soon after launch, Kraft Foods took AussieMite to the Supreme Court of South Australia. The available account identifies the existence of the case but does not provide sufficient detail about the legal allegations, judgment or settlement. The dispute nevertheless became part of the brand's history and illustrates the competitive sensitivity of the Australian yeast-spread market. A later challenge came in 2012, when Dick Smith Foods introduced Ozemite. The dispute involving Ozemite reportedly lasted five years, after which Ozemite was discontinued. This episode placed AussieMite within a broader sequence of attempts to create Australian alternatives to Vegemite and other established yeast extracts. The reference material does not establish whether AussieMite itself prevailed in a particular legal ruling, nor does it identify the current owner or manufacturing company. AussieMite's formulation is based primarily on yeast extract and vegetable-protein yeast extract, with ingredients sourced from Australia and New Zealand according to the available description. It is made from baker's yeast and described as gluten-free. Its nutritional profile includes naturally occurring and added B vitamins. Thiamine, riboflavin, niacin and folic acid are identified among the relevant nutrients, while vitamin B12 is available through artificial enrichment. Riboflavin and folic acid are also added beyond naturally occurring levels. The spread has a high salt content, making serving size important when assessing its nutritional contribution. The formulation has changed in response to ingredient and health-related concerns. The available account states that caramel colour 150c and vitamin B6 were removed amid public discussion in Australia about potential toxicity and peripheral neuropathy associated with vitamin B6 supplements. It does not provide the dates, regulatory filings or laboratory evidence associated with those changes. The product is used in several ways beyond toast. Consumers spread it on bread, savoury biscuits and crackers, pair it with cheese, dissolve it in hot water as a savoury drink, and add it to casseroles and stews for flavour. It has also appeared in recipes and food blogs. In Malaysia, Singapore and Hong Kong, the spread is described as an ingredient stirred into congee. In Australia, it has been associated with Qantas food offerings, including an AussieMite cheese scroll. The available source material does not confirm AussieMite's current commercial status, corporate owner, headquarters, production facilities, official website, sales or international distribution scale. The brand remains identifiable as an Australian yeast-extract spread, but a current corporate profile requires further verification.

  • 2017

    Bega Foods acquires Vegemite

    [1]

    Bega Foods bought Vegemite for A$460 million, ending the period in which Vegemite was owned by Kraft Foods or its successor corporate structure.

  • 2012

    Ozemite enters the market

    [1]

    Dick Smith Foods launched Ozemite, a competing Australian yeast-extract spread later associated with a five-year legal dispute and eventual discontinuation.

  • 2000

    National Australian launch

    [1]

    AussieMite entered Coles, Woolworths and independent Australian retailers as an Australian-owned and Australian-made yeast-extract spread.

  • 2000

    Supreme Court dispute with Kraft Foods

    [1]

    Kraft Foods brought legal proceedings involving AussieMite before the Supreme Court of South Australia after the product was launched.

Products and positioning

An Australian-owned and Australian-made savoury yeast spread positioned as a local alternative within the Vegemite and Marmite category. Its communication emphasizes distinctive flavour, Australian identity and toast-based consumption.

  • Yeast-extract spread · 2000

    AussieMite

    The brand's core product is a dark-brown, sticky savoury spread made primarily from gluten-free baker's yeast extract and vegetable-protein yeast extract. It has a strong salty flavour and aroma and is typically applied thinly to buttered toast, bread, crackers or savoury biscuits. It also functions as a cooking ingredient in stews, casseroles and hot drinks. The product supplies several B vitamins, including fortified vitamin B12, while its relatively high sodium content is relevant to portion-conscious consumers.

Marketing campaigns

  • 2000Approved by Toast

    Australia

    The phrase “Approved by Toast” was used as AussieMite's marketing slogan, linking the product to its most traditional serving occasion and its distinctly Australian toast-spread identity.

Brand decisions

  • 2000

    Positioning as an Australian-owned alternativeStrategy

    Background

    AussieMite launched while Vegemite was owned by Kraft Foods, creating an opportunity to emphasize local ownership and Australian manufacture.

    Action taken

    The brand entered national retail channels with an Australian identity and a yeast-extract spread format familiar to local consumers.

    Aftermath

    Kraft Foods initiated legal proceedings in the Supreme Court of South Australia. The available source does not document the final legal outcome.

    • Kraft Foods — Kraft Foods pursued a court case involving AussieMite after its launch.
  • Removal of caramel colour 150c and vitamin B6Other

    Background

    The available account links the formulation change to public health concerns discussed in Australian media regarding caramel colour and vitamin B6-related toxicity claims.

    Action taken

    AussieMite removed caramel colour 150c and vitamin B6 from the formulation.

    Aftermath

    The source does not provide a dated product specification, regulatory decision or measured commercial effect.

Sources1 sources

Cite this profile: Cite the canonical profile. /brand-wiki/aussiemite · Editorial policy · How profiles are compiled