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Ambrosia

A British dessert-food brand best known for custard and rice pudding made in Devon.

Last updated August 22, 2026

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Overview

Ambrosia is a British food brand whose identity is closely associated with custard, rice pudding and other convenient dessert products. It originated in Lifton, Devon, where Alfred Morris founded the Ambrosia Creamery in 1917. The original product was not rice pudding but a dried milk powder intended as nourishing food for infants. Morris used milk from nearby farms and roller-drying equipment to produce a shelf-stable dairy product. The brand name refers to ambrosia, the food of the gods in Greek mythology, and helped give the product a distinctive premium-sounding identity. During the First World War, Ambrosia's infant milk product attracted the attention of the British armed forces, which purchased substantial quantities for military use. The business subsequently broadened its preserved-food activities. Shortly before the Second World War, the creamery became the first company to produce creamed rice pudding ready-packed in a tin. The product's long shelf life and ease of preparation were particularly useful during wartime, when much of the factory's output was directed into Red Cross food parcels. After the war, Ambrosia relaunched its rice pudding and added creamed macaroni pudding, reinforcing its position in the growing market for prepared, shelf-stable foods. Demand eventually led to the opening of a new factory near the original Lifton production site in 1957. Devon remained central to the brand's identity, not only as its place of manufacture but also as a recurring element in its advertising. Its long-running punning strapline, “Devon knows how they make it so creamy,” links the products' creamy texture with their regional origin. This combination of local provenance, familiarity and convenience became a durable part of Ambrosia's positioning in British grocery retail. Ambrosia changed corporate ownership several times. The entire company was acquired by Colman's Ltd. in 1990. Colman's was subsequently acquired by Unilever in 2001, and Unilever sold Ambrosia to Premier Foods in 2004. Under Premier Foods, Ambrosia has remained part of a portfolio of established British grocery brands that also includes Bisto, Oxo and Sharwood's. The brand's core range continues to centre on custard and rice pudding, with traditional, light, deluxe, flavoured, miniature and plant-based variants appearing in the portfolio at different times. Related products have included porridge, ice cream, macaroni pudding, semolina and tapioca. Some lines, including Ambrosia Splat! and Devon Dream, have been discontinued. The products are primarily sold in the United Kingdom, where Ambrosia benefits from strong familiarity as a traditional household dessert brand. In November 2018, Premier Foods said it was considering selling the Ambrosia factory and brand as part of a debt-reduction and portfolio-focus exercise, but the proposed sale was later withdrawn.

History

Ambrosia began in 1917 in Lifton, Devon, when Alfred Morris established the Ambrosia Creamery to produce nourishing dried milk food for infants. Milk was sourced from local farms, including farms keeping Devon's distinctive Red Ruby cattle, and processed using roller dryers. The resulting powder could be stored and transported more easily than fresh milk. The name Ambrosia drew on the classical idea of a food of the gods and gave the product a memorable identity. The company's early products gained wider attention during the First World War, when the British armed forces bought significant quantities for soldiers. Ambrosia later developed further preserved dairy and dessert products. Before the Second World War, it introduced creamed rice pudding packed ready for consumption in tins. Wartime demand gave this format additional importance: much of the factory's production was allocated to Red Cross food parcels. After the war, the rice pudding was relaunched for the civilian market and was joined by a creamed macaroni pudding. Growing demand prompted the company to open a new factory near its original facility in 1957. Over succeeding decades, Ambrosia became particularly associated with canned rice pudding and custard. Its advertising repeatedly highlighted Devon manufacture, most notably through the wordplay of the line “Devon knows how they make it so creamy.” The brand's practical packaging and ready-to-eat or easy-to-heat formats made it suitable for everyday family desserts rather than occasional specialist consumption. Corporate ownership changed in 1990, when Colman's Ltd. acquired the entire company. Unilever later acquired Colman's in 2001 and sold Ambrosia to Premier Foods in 2004. Premier Foods retained the brand as part of its portfolio of established British grocery names. Ambrosia's assortment expanded beyond its two best-known products to include miniature portions, light and deluxe recipes, fruit and chocolate flavours, plant-based custard, porridge and other puddings. Some extensions, such as Ambrosia Splat! and Devon Dream, were later discontinued. The brand's marketing has included family-oriented television sponsorships, character-based advertising and campaigns designed to reinforce its creamy, playful and distinctly Devon character. In 2018, Premier Foods considered selling the Ambrosia factory and brand as part of a wider financial and portfolio strategy, but the sale process was abandoned. Ambrosia remains an active Premier Foods brand, primarily serving the United Kingdom grocery market.

  • 2018

    Potential sale withdrawn

    [1]

    Premier Foods explored selling the Ambrosia factory and brand but later withdrew the offer.

  • 2004

    Acquired by Premier Foods

    [1]

    Unilever sold Ambrosia to Premier Foods, its current owner.

  • 2001

    Colman's acquired by Unilever

    [1]

    Ambrosia entered Unilever ownership through Unilever's acquisition of Colman's Ltd.

  • 1990

    Acquired by Colman's

    [1]

    Colman's Ltd. acquired the entire Ambrosia company.

  • 1957

    New Lifton-area factory opened

    [1]

    Increasing demand led the creamery to open a new factory close to its original production facility.

  • 1939

    Tinned creamed rice pudding introduced

    [1]

    Shortly before the Second World War, Ambrosia became the first company to produce creamed rice pudding ready-packed in tins.

  • 1917

    Ambrosia Creamery founded in Lifton

    [1]

    Alfred Morris founded the Ambrosia Creamery in Lifton, Devon, initially producing dried milk food for infants.

  • 1917

    Early military supply

    [1]

    The company's dried milk product attracted purchases from the British armed forces during the First World War.

Products and positioning

A familiar, mass-market British dessert brand built around creamy texture, convenience, traditional recipes and Devon provenance.

  • Custard

    Ambrosia Custard

    Ambrosia's principal custard line is a ready-to-serve or easy-to-heat accompaniment for puddings, fruit desserts and other hot sweets. The range has included traditional, light, flavoured, deluxe and plant-based versions, with flavours such as banana, chocolate and strawberry appearing in the portfolio. Custard is one of the two products most strongly associated with the brand.

  • Rice pudding

    Ambrosia Rice Pudding

    A creamy, shelf-stable rice pudding that became Ambrosia's defining dessert product after the company introduced a tinned ready-made version before the Second World War. It is generally eaten warm or cold and has been offered in traditional, light, miniature, deluxe and flavoured variants, including chocolate, sticky toffee, salted caramel, apple and cinnamon.

  • Children's custard dessert · 1999

    Ambrosia Splat!

    A children's custard product launched with playful branding and supported by character-led advertising. The line was aimed at younger consumers and later discontinued.

  • Plant-based custard

    Ambrosia Plant Based Custard

    A plant-based extension of the custard range intended to provide a non-dairy alternative within Ambrosia's familiar dessert format.

  • Ready-to-eat breakfast food

    Ambrosia Ready to Eat Porridge

    A related ready-to-eat porridge product extending the brand beyond desserts into convenient packaged breakfast foods.

  • Prepared puddings

    Ambrosia Macaroni, Semolina and Tapioca

    A group of traditional prepared pudding products associated with Ambrosia's broader dessert portfolio. The macaroni pudding was added after the Second World War, while semolina and tapioca represented further shelf-stable alternatives to rice pudding.

Marketing campaigns

  • 2020Moley

    United Kingdom

    The campaign followed Moley, a mole who emerged from underground, travelled over Devon attached to a balloon, met new friends and eventually tasted Ambrosia custard at a picnic.

    Outcome. The creative combined a whimsical character story with the brand's Devon setting and sharing-oriented custard proposition.

  • 2012Ambrosia Rice Pots campaign

    United Kingdom

    Marketing for the launch of Ambrosia Rice Pots adapted the brand's Devon-focused strapline to “Devon knows it's unbelievably good.”

    Outcome. The campaign connected a newer portable format with Ambrosia's established Devon heritage.

  • 2000The Yummies

    United Kingdom

    Animated characters including Chucky Chocolate, Tammy Toffee, Vinnie Vanilla, Billy Banana and Suzie Strawberry appeared in advertisements for Ambrosia Splat! The characters were repeatedly splattered in comic situations, with narration by Dexter Fletcher.

    Outcome. The campaign reinforced the children's positioning of the Splat! range through a distinctive group of animated brand characters.

  • 1999Ambrosia Splat! launch campaign

    United Kingdom · Ireland

    Ambrosia launched Splat! Custard for children and supported it through youth-oriented sponsorship activity, including SMTV Live, a Dublin pantomime in 2002 and the CBBC block on BBC One from 2008 to 2011.

    Outcome. The campaign gave Ambrosia a stronger presence in children's entertainment marketing, although the Splat! product was later discontinued.

  • 1990Flavoured custard splat advertisements

    United Kingdom

    Television advertising for flavoured custards used comic splashes of custard landing on a man's face. He tasted the product and identified flavours such as strawberry, banana or chocolate, while the advertisements used a playful musical sign-off.

    Outcome. The campaign helped present flavoured custard as playful and entertaining rather than solely traditional.

Brand decisions

  • 2018

    Explore and withdraw proposed saleStrategy

    Background

    Premier Foods considered selling the Ambrosia factory and brand while focusing investment on selected growth brands and reducing debt.

    Action taken

    The company later withdrew the sale offer and retained Ambrosia within its portfolio.

    Aftermath

    Ambrosia continued operating as a Premier Foods brand, with its Devon manufacturing identity preserved.

  • 1999

    Launch of Ambrosia Splat! CustardProduct launch

    Background

    Ambrosia sought to extend its dessert brand into a product aimed specifically at young children.

    Action taken

    The company launched Splat! Custard and supported it with children's television sponsorships and character-based advertising.

    Aftermath

    The product became a prominent subject of Ambrosia's youth marketing but was subsequently discontinued.

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