Albquell Bräuhaus
Albquell Bräuhaus is a German brewery and tavern in Trochtelfingen, offering beer and regional cuisine.
Last updated September 28, 2026
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Overview
Albquell Bräuhaus is a brewery and tavern located in Trochtelfingen, Germany. It operates as a traditional German Bräuhaus, combining beer production with a restaurant serving regional Swabian cuisine. The establishment is known for its own beers and warm kitchen, with opening hours that include lunch and dinner service. It is a local business, likely family-run or privately owned, and serves as a social hub in the community. The brewery's name, 'Albquell,' suggests a connection to the Swabian Alb region and a spring (Quell) water source, common in German brewing traditions. The Bräuhaus offers both food and drink, with a menu that likely features classic German dishes such as roast meats, sausages, and seasonal specialties. It is closed on Sundays and Mondays, typical for many rural German taverns. The business appears to be active as of 2024, with special holiday openings noted. No further corporate details, such as founding year or ownership structure, are available from the provided evidence.
History
The history of Albquell Bräuhaus is not well-documented in available sources. It is a brewery and tavern located in Trochtelfingen, a town in the Swabian Alb region of Baden-Württemberg, Germany. The name 'Albquell' likely refers to a spring (Quell) in the Swabian Alb, indicating a local brewing tradition that may date back centuries, as many German breweries have deep historical roots. However, specific founding dates, ownership changes, or historical milestones are not provided in the evidence. The establishment continues to operate as a Bräuhaus, serving beer and food to locals and visitors. Its opening hours and holiday notices suggest it is a functioning business, but further historical details are unavailable.
Products and positioning
Traditional German brewery tavern offering local beer and regional food.
Beer
House-brewed beer, likely including traditional German styles.
German cuisine
Warm kitchen serving regional Swabian dishes.
Sources2 sources
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