Ate-Oh-Ate is a small chain of Hawaiian restaurants in the Portland metropolitan area, in the U.S. state of Oregon. The business has two locations in Portland and another in Beaverton. Named after the area code 808 in Hawaii,[1] the restaurant's logo depicts a "happy, well-fed" pig.[2] Ben Dyer, David Kreifels, and Jason Owens are co-chefs and co-owners.[3]
Description
Ate-Oh-Ate small chain of Hawaiian restaurants in the Portland metropolitan area, with two locations in Portland and another in Beaverton. The interior of the original 40-seat restaurant on Portland's East Burnside Street has high ceilings, skylights,[4] exposed wood, a 50-foot-long mural, and "several island-themed"