Tariq Pastries
Tariq Pastries is the first Oriental sweet maker in Bahrain, opening its doors in 1982.
Last updated September 2, 2026
Overview
Tariq Pastries is the first Oriental sweet maker in Bahrain, opening its doors in 1982. For over 40 years, it has been preparing delicious, all-natural sweet and savory foods baked fresh daily in 11 branches across the Kingdom of Bahrain. It offers a diverse range of products like baklawa, maamoul, kunafa, qatayef, cakes, canapés, and other regional delicacies, as well as in-house roasted nuts and coffee, and a large chocolate assortment. Tariq Pastries was the first pastry and bakery in Bahrain to attain the prestigious ISO 9001 and 22000 quality and safety certificates.
History
Tariq Pastries is the first Oriental sweet maker in Bahrain, opening its doors in 1982. For over 40 years, it has been preparing delicious, all-natural sweet and savory foods baked fresh daily in 11 branches across the Kingdom of Bahrain. Since its inception, Tariq Pastries has relied on skilled and professional staff to produce its wide range of freshly baked products. Utilizing the expertise of master bakers from around the world and the robust training of local Bahrainis, it specializes in creating the finest regional delicacies. Long considered a local pioneer in the Eastern sweet-making industry, it offers a diverse range of products like baklawa, maamoul, kunafa, qatayef, cakes, canapés, and other regional delicacies. Tariq Pastries also offers the finest in-house roasted nuts and coffee, as well as a large chocolate assortment fit for any occasion. It takes pride that all its products are produced according to strict quality and food safety guidelines, and it was the first pastry and bakery in Bahrain to attain the prestigious ISO 9001 and 22000 quality and safety certificates.
Products and positioning
Product categories. baklawa · maamoul · kunafa · qatayef · cakes · canapés · roasted nuts · coffee · chocolate
Sources
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