Linda McCartney Foods controversies
Controversies tied to this brand in public sources. A listing is not a finding of fault.
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1999
Television report alleges genetically modified soya in products
A BBC Two report alleged that some Linda McCartney Foods products contained genetically modified soya. The available reference identifies the allegation but does not provide a complete account of the subsequent response or regulatory outcome.
1995
Beefless burgers reported to exceed declared fat content
A further 1990s product issue concerned beefless burgers reportedly containing more fat than advertised.
1992
Recall involving pies reported to contain meat
The brand faced a 1990s recall involving pies reported to contain too much meat, a significant issue for a vegetarian product line.