Coppola Foods is an Italian food family owned company with a heritage dating back to 1903[1] in the production and supply of Italian food products.[2][3]
History
- 1903: Gerardo Coppola establishes a food-trading and serving business in Fontana Formiello in Mercato San Severino.
- 1936: Ernesto Coppola takes over the trading business from his father and expands the trading activities to include pasta, grains and legumes.
- 1952: Ernesto Coppola sets up a cannery in Mercato San Severino and starts canning the San Marzano tomatoes grown in the area on an industrial scale.