Carlos'n Charlie's is a chain of casual dining Mexican restaurants, primarily located in Mexican and Caribbean tourist destinations.
Carlos is Carlos Anderson, founder of Grupo Anderson's,[1] who died in a 1990 plane crash, and Charlie is Charles Skipsey, his business partner.[2][3] The company, founded in 1963, says that their more than 50 restaurants makes it Mexico's largest restaurateur. In addition to Carlos'n Charlie's, Grupo Anderson's has the Señor Frog's chain, along with other similarly-branded restaurants/bars like Carlos O'Brians and El Squid Roe.[4]
Carlos'n Charlie's restaurants averaged $3.6 million in 2005 with an average check of $22.50. They expected sales to grow from $105 million to $112 million in 2006.[5]
The parent company, Grupo Anderson's, is headquartered in Cancún, Mexico.[6]
Locations
Mexico
- Acapulco
- Cancún
- Cozumel
- Cuernavaca
- Ensenada
- Playa del Carmen
- Saltillo
- San Ángel, Distrito Federal, Mexico City
United States
- West Palm Beach, Florida
- Las Vegas, Nevada
Former locations
External links
References
- Carlos'n Charlie's Company Management Team Grupo Anderson's, retrieved 2010-09-12^
- Grupo Anderson's History Grupo Anderson's, retrieved 2010-09-12^
- Kerry A. Dolan. Entrepreneurs: Fiesta Central Forbes, 2005-09-19, retrieved 2006-08-20^